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Vu Lan is a significant holiday celebrated in many Asian countries, particularly in Vietnam, to honor and pay respects to ancestors and departed loved ones. During this time, families come together to offer prayers and make various vegetarian dishes as a way of showing gratitude and compassion towards all living beings. One of the most delightful dishes prepared during Vu Lan is vegetarian tropical fruit spring rolls, which combine the sweetness and freshness of tropical fruits with the crunchiness of spring roll wrappers. These strange yet absolutely delicious spring rolls are a treat for both the taste buds and the eyes. In this article, we will explore the steps to create these unique vegetarian spring rolls, ensuring a memorable and flavorsome celebration of Vu Lan.
Coming up on Vu Lan holiday, but you don’t know what to cook, new to your family meal menu with fruit spring rolls. What are you waiting for without going to the kitchen to make this unique spring roll dish!
Ingredients and tools for making fruit spring rolls
– 1 green apple
– 1 ripe mango
– 1/2 red dragon fruit
– 1 ripe banana
– 2 chicken eggs
– 1 tablespoon condensed milk
– 1 tablespoon mayonnaise
– 1/2 teaspoon salt
– Ground pepper
– Sandwich
– Deep fried dough
– Cooking oil
– Utensils: Pan, cutting board, knife, cup, stove,…
How to make fruit spring rolls
Step 1 : Cut the fruits into pomegranate seeds.
Step 2: Mix the ingredients with 1 tablespoon of condensed milk, 1 tablespoon of mayonnaise, 1 little pepper and 1/2 teaspoon of salt until well combined.
Step 3: Cut off the edge of the sandwich, then roll it out very thin.
Step 4 : Beat 2 eggs, then put the filling into the sandwich and roll it up. You can spread a thin layer of egg around the edge of the bread so that the spring rolls stick together and do not burst when frying.
Step 5 : Roll spring rolls over eggs and then roll in breadcrumbs. Put 1 pan of oil on the stove, when the oil is hot, add the spring rolls and fry until golden brown.
This vegetarian spring roll dish is very delicious and delicious to eat hot.
See more vegetarian dishes here.
You can substitute any fruit you like to make fruit spring rolls. Good luck!
In conclusion, making strange but delicious vegetarian tropical fruit spring rolls for Vu Lan holiday can be a delightful culinary experience. By incorporating a variety of exotic fruits, such as dragon fruit, mango, and kiwi, into the traditional spring roll recipe, we can create a unique and refreshing dish that is perfect for celebrating this meaningful occasion. The combination of vibrant colors, sweet flavors, and crisp texture not only appeals to the taste buds but also represents the vibrant and abundant nature of the tropical regions. This innovative take on the classic dish not only provides a vegetarian option but also showcases the richness and diversity of tropical fruits. Whether enjoyed as a snack or as part of a communal feast, these fruit-filled spring rolls are sure to be a hit among family and friends during the Vu Lan holiday.
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