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If you are a fan of bold and irresistible flavors, then you are in for a treat! In this guide, we will delve into the art of making fresh, sweet, and spicy salted shrimp that will tantalize your taste buds like never before. Bursting with an enticing combination of flavors, this dish is not only incredibly delicious but also surprisingly simple to prepare. So, whether you are a seafood enthusiast or simply looking to explore new culinary horizons, join us as we embark on a flavorful journey to create a dish that will leave a lasting impression on your palate. Get ready to savor the exquisite blend of fresh shrimp, sweetness, and a kick of spice, harmoniously brought together to create an unforgettable culinary masterpiece.
Salted shrimp dish is an easy and delicious dish that you can easily make in your family meals. Find out how to make this dish in the following article.
2 – 3 people
Ingredients for making salted shrimp
- 500g shrimp
- 1 bulb of garlic
- 1 chili
- 1 piece of ginger
- 30g powdered salt
- 20g MSG
- 20g sugar
How to choose good shrimp
– To be able to choose a delicious part of shrimp for this dish, you should choose the shrimp with large round size and firm flesh.
– Should choose shrimp parts that do not have a bad smell or strange fishy smell because it is possible that these are shrimp that have been dead for a long time and have been damaged.
How to make salted shrimp
Step 1Preliminary processing of ingredients
After buying shrimp, you put it in a basket and wash it thoroughly with clean water to remove all the residue in the shrimp. After washing, let the shrimp dry, then put out a bowl.
Root vegetables such as garlic, chili and ginger, you wash and cut into small pieces, then put them in a blender or vegetable grinder to puree them.
Step 2Mix salted shrimp paste
You mix 30g salt, 20g monosodium glutamate and 20g sugar together, then put in the prepared shrimp and mix well, after you have mixed the spices, add the garlic, chili and ginger puree. and then mix again.
After you have mixed everything, use a lid to cover the bowl and let the dish marinate for about 3-4 hours, it can be used.
With just a few simple steps, you can already make this delicious dish for yourself, so what are you waiting for, go to the kitchen and make this salted shrimp dish for your family right away.
Above is the recipe for making salted shrimp that Thptlaihoa.edu.vn has synthesized for you, hopefully through this article you will be able to have yourself new and unique recipes to make many delicious dishes. for the family.
Buy salt now at Thptlaihoa.edu.vn to make this dish
In conclusion, making fresh, sweet, and spicy salted shrimp is an excellent way to elevate the flavors of this popular seafood. By following a few simple steps, such as ensuring the freshness of the shrimp, choosing the right combination of seasonings, and allowing adequate marination time, you can create a delectable dish that bursts with flavors. The freshness of the shrimp ensures a succulent and tender texture, while the balanced combination of sweetness and spiciness adds a delightful twist to the dish. Whether you are a seafood lover or simply looking for a unique and delicious recipe to impress your guests, the fresh, sweet, and spicy salted shrimp is guaranteed to leave your taste buds wanting more.
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