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If you’re a fan of peanut butter, then you’re in for a treat! In this guide, we will explore the delightful world of peanut butter bread and learn how to make it deliciously soft and irresistibly tasty. Whether you want a quick and easy breakfast option or a delightful snack, this homemade peanut butter bread is the perfect choice. We will walk you through step by step, covering everything from selecting the best ingredients to mastering the baking process. Get ready to impress your family and friends with a loaf of delicious and soft peanut butter bread that will leave them wanting more.
If you are a true fan of bread, you cannot ignore the extremely nutritious peanut butter bread that provides an abundant source of energy for the body. With the soft inside of the cake with a faint scent of peanut butter, it will surely fascinate you from the first taste. Let’s try this delicious cake according to the detailed instructions below!
Ingredients for making peanut butter bread
- 200g flour
- 3g dry yeast
- 1 chicken egg
- 50g fresh milk
- 30g unsalted butter
- Peanut butter
- Seasoning: Sugar, salt, cooking oil
- Tools: Egg beater
You should buy flour number 13 because it has the highest protein content suitable for making bread.
How to make peanut butter bread
Step 1Mix flour mixture
You put 200g of flour, 30g of sugar, 3g of dry yeast, 1 egg, 50ml of fresh milk into a pot and beat with a mixer at 2/6 speed for 10 minutes .
Add 30g unsalted butter and continue beating until a smooth dough is obtained. You brush a thin layer of cooking oil into the bowl, let the dough rest for about 1 hour .
After 1 hour, you sprinkle some flour on the table and then take the dough mixture out and roll it into thin slices. Spread a layer of peanut butter on the dough, then roll it up , cut into medium rectangles.
Step 3Shape the cake
You cut the rectangle into 3 segments, then braid it, then fold it in half as shown. Continue making until all the cake is done.
You prepare a mold or plate with a thin layer of cooking oil and then put the cake on. Finally, you put it in the oven at 180 degrees Celsius for 15-20 minutes and it’s done.
See more: Summary of ways to make soft and attractive avocado bread
Very delicious and beautiful breads are out of the oven. Bite a piece of cake, the characteristic greasy taste of peanut butter as spreading in the mouth will surely captivate you right from the first taste.
So with just a few simple steps, the hot peanut butter bread is done. What are you waiting for without going to the kitchen to show off your talent in making this delicious dish that makes the whole family admire.
In conclusion, making delicious and soft peanut butter bread is a delightful experience that combines the rich flavors of peanut butter with the comforting texture of freshly baked bread. By following the steps outlined above, you can achieve a delectable loaf that is perfect for breakfast, a snack, or even a dessert. The key to creating a mouth-watering outcome lies in selecting high-quality ingredients, balancing flavors and textures, and incorporating proper baking techniques. From the aroma that fills your kitchen to the first bite of the warm, soft bread, preparing peanut butter bread is a rewarding endeavor that is sure to please your taste buds and leave you longing for more. So, gather your ingredients, preheat the oven, and embark on a culinary adventure that will result in a delectable treat capable of satisfying any peanut butter lover’s cravings.
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