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Breakfast is often referred to as the most important meal of the day, providing us with the necessary energy to kickstart our mornings. While traditional breakfast dishes like eggs and toast or oatmeal are popular choices, sometimes we crave something more substantial and exciting to begin our day. This is where a flavorful beef stir-fry noodles recipe comes in. Not only does it offer a combination of protein, vegetables, and carbohydrates to keep you fueled, but it also adds variety and flavor to your morning routine. The best part? This delicious and healthy breakfast can be prepared in just 15 minutes, making it a perfect choice for individuals with busy mornings. So, let’s dive into the world of beef stir-fry noodles and discover how to whip up a delightful and nutritious breakfast in no time!
Stir-fried noodles is a dish that is not too strange and is often served with many different dishes. The chewy noodles with soft, fragrant beef will be a great combination for a meal full of nutrients and energy for the body.
Discover more ways to make delicious beef stir-fried noodles, everyone will love them. The beef is soft and fragrant, the noodles are delicious and attractive.
Prepare
10 MinutesProcessing
20 MinutesFor
1 – 2 people
Ingredients for Beef Noodle Soup
- 400g beef
- 500g bok choy
- Instant noodle
- Cilantro
- Garlic, onions
- Cornstarch (if desired)
- Seasoning: Pepper, cooking oil, seasoning, soy sauce, sugar
How to make beef fried noodles
Step 1Process materials
Onions, minced garlic to marinate and saute. Clean beef, cut into bite-sized pieces. Kale cut off the tail, for large plants, cut into four, if long, cut in half to eat, then wash.
Step 2Marinated beef
Put 1 tablespoon of seasoning in turn, tablespoon of sugar, 2 tablespoons of oil, part of onion, minced garlic initially, if you like the noodles a bit tough, add 1 tablespoon of cornstarch. Then mix well and marinate for 5 minutes.
Step 3Noodles
Boil water or you can use a super speed kettle to save time. Put each packet of noodles in the pot one at a time. When the noodles are soft, don’t let them get too mushy because then there will be another step of stir-frying the noodles, if the noodles are too soft, the noodles will be crushed.
Step 4Making beef stir-fry noodles
Put the pan on the stove, wait for it to be hot, then add the cooking oil to coat the pan evenly, fry the remaining onions and garlic. Add the whole part of bok choy and stir-fry, add 1 tablespoon of seasoning and stir well until cooked.
If you like to eat soft vegetables and medium rare meat, then add the vegetables to stir-fry first, or vice versa depending on your taste. Stir in the meat, stir well and add 1 tablespoon of soy sauce. Then put the noodles into the pan, continue to add 1 tablespoon of soy sauce and stir well. Season to taste, then turn off the heat, cut cilantro on top and you’re done. Do not stir-fry beef for too long, it will be tough.
- How to cook delicious tender beef, not tough
Step 5Finished product
After turning off the stove, you put the fried noodles on a plate, decorate with cilantro and you can enjoy.
Enjoy
Delicious beef stir-fried noodles, served with vegetables and soy sauce. When enjoying, the soft chewy noodles absorb the flavor, combined with the tough chewy beef that is hard to resist.
See more : Summary of 13 ways to make delicious and simple fried noodles, anyone can do it
So the beef noodle soup is complete. Put on a plate and sprinkle a little pepper on top, you have a delicious and nutritious plate of noodles. The way to do it is very simple and fast, isn’t it? Good luck with your food!
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In conclusion, making beef stir-fry noodles in 15 minutes is a great option for a quick and satisfying breakfast that doesn’t compromise on quality. By following the steps outlined in this guide, you can prepare a flavorful and nutritious meal to kickstart your day. The key to achieving this is efficient preparation, utilizing readily available ingredients, and using high heat to ensure a speedy cooking process. Remember to keep the beef thinly sliced for quick cooking and tender results. With practice and experimentation, you can personalize and perfect this recipe to suit your taste preferences. So, next time you’re in a rush but still crave a comforting and filling breakfast, try making beef stir-fry noodles in just 15 minutes for a delicious and nutritious start to your day.
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