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Introduction:
As the scorching heat of summer bears down on us, there’s nothing more refreshing than sipping on a chilled beverage. While there are countless options available to quench our thirst, few can match the unique and invigorating qualities of ginkgo sake. Originating from Japan, this delightful concoction combines the delicate flavors of ginkgo biloba with the smoothness of traditional sake, resulting in a truly captivating drink that provides both refreshment and a sense of tranquility. In this guide, we will navigate the intriguing world of ginkgo sake, revealing the secrets of its preparation so that you too can create this revitalizing elixir to cool off and take the edge off hot summer days. So, let’s dive into the process and discover the art of making ginkgo sake, uncovering its hidden delights along the way.
Prepare
20 MinutesProcessing
30 MinutesFor
3-4 people
Tea is known as a delicious food that is loved by many people because it is combined with many healthy ingredients. And for more delicious tea, let’s go to the kitchen with Thptlaihoa.edu.vn to make instant ginkgo sake to cool off on a hot day.
Ingredients for making ginkgo sake
- 1 sake fruit
- 150g ginkgo
- 40g Bang starch
- 400ml coconut milk
- Roasted peanut
- Spices: Sugar, Salt
Good tip
– To choose good sake, you should buy the fruit with large size, green to yellow color, no thorns, big eyes, and still hard when pressing the fruit with your hand.
– As for ginkgo, you should buy it at reputable department stores or supermarkets to ensure product quality. At the same time, you should carefully look at the production time and the expiry date.
Tips for choosing good ingredients
How to make ginkgo sake
Step 1Process materials
When you buy Sake, you peel, remove the pulp and proceed to cut 2cm square. And ginkgo should be smashed at the edge and then peeled off the seeds.
Preparation tip: You need to soak the cut sake in salted water to remove the pus.
Process materials
Step 2Boiling ingredients
With pre-prepared sake, put it in the pot to boil until it is soft, then take it out and drain. Ginkgo, boil all of them until they are soft, then take them out and put them in cold water right away, then remove the brown silk.
Finally, the starch should be boiled until it is clear, then immediately take it out and put it in cold water so that the ingredients do not stick together!
Boiling ingredients
Step 3Cooking tea
Add 200ml of filtered water, 200g of sugar, and ½ teaspoon of salt to the pot and stir until the sugar dissolves. Next, add 400ml of boiled coconut milk, sake, and ginkgo into the pot and stir for about 3-5 minutes. Then, add the tapioca starch and cook until it comes to a boil, then turn off the heat.
Finally, scoop the tea into a cup and add roasted peanuts on top to enjoy immediately.
Good tip: You should keep the heat low, stirring often so that the tea is cooked evenly and not burnt.
Cooking tea
Finished product
Ginkgo sake is loved by many people because of the fleshy taste of sake, the soft aroma from ginkgo combined with the fatty taste of coconut milk… All of them have united to create a delicious, cooling tea. Great for hot summer days.
Delicious ginkgo sake tea
Hopefully, the sharing of Thptlaihoa.edu.vn will help you successfully make ginkgo sake to cool off on a hot day. Let’s start working to treat family and relatives!
Buy sugar now at Thptlaihoa.edu.vn to make this delicious tea
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In conclusion, making ginkgo sake is not only a refreshing and unique way to cool off on hot days, but it also provides numerous health benefits. The combination of ginkgo biloba leaves and sake leads to a delicious and revitalizing beverage that can boost cognitive function, improve circulation, and reduce the effects of aging. By following the simple process of extracting the essence of ginkgo leaves and infusing it into sake, one can create a homemade, all-natural drink that is both calming and satisfying. So, the next time you find yourself in need of a refreshing beverage to combat the heat, consider making ginkgo sake and enjoy the taste, benefits, and cooling effect it brings to hot summer days.
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