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Green papaya dried squid salad is a delicious and refreshing dish that commonly enjoyed as a snack or appetizer in many Southeast Asian cuisines. The combination of the crisp, slightly sweet green papaya, the savory and chewy dried squid, and the tangy dressing creates a perfect balance of flavors and textures. While this dish is often found in restaurants and street food stalls, it is surprisingly easy to make at home. In this guide, we will explore the simple yet satisfying process of preparing this delectable salad from scratch, allowing you to enjoy its delightful taste and health benefits in the comfort of your own kitchen. Whether you are a novice in the culinary arts or an experienced home cook, this pocket guide will equip you with the necessary knowledge and techniques to create a mouthwatering green papaya dried squid salad that will impress your family and guests. Let’s dive in and learn how to make this delectable dish that epitomizes the harmonious fusion of flavors and cultures.
Prepare
15 MinutesProcessing
15 MinutesFor
2 – 3 people
You are looking for a snack for the whole family to enjoy at lunchtime but don’t know what to make for something new. So, why don’t you try to start processing dried squid salad with crispy green papaya, rich in flavor, and extremely mouth-watering . Let’s explore with Thptlaihoa.edu.vn!
Ingredients for making dried squid salad with green papaya
- 1 green papaya
- 1 carrot
- 5 small dried squid
- 1 tablespoon lemon juice
- Roasted peanuts as much as you like
- Herbs: basil, basil
- Seasoning: salt, satay, fish sauce, sugar, garlic, chili
Ingredients for making dried squid salad with green papaya
Good tip:
Choose green papaya with long fruit, heavy hand, and sticky plastic stalk . Should choose duck-billed papaya, freshly picked fruit, hard flesh. If the fruit is picked for a long time, the soft flesh of the papaya is no longer crispy.
When choosing to buy dried squid, you should pay attention, dried squid that are dried from fresh squid often have a bright pink back, white belly, and a few black spots . On the squid body, there are usually white or pale pink chalk dust . Non-dry squid has an elongated body, a sharp tail stick close to the squid body, and the squid meat is not too thick. Avoid buying squid with a spreading tail like a fish’s tail, this is rock squid, tough squid, bitter and hard meat.
You should choose carrots with a straight, smooth shape on the outside, bright carrot color, firm, hard, heavy in hand.
How to make dried squid salad with green papaya
Step 1Preliminary processing of papaya
Papaya peeled, washed and grated. Add in grated papaya 1 teaspoon of salt, squeeze well and then take the papaya to rinse with water. After you have cleaned all the oil, squeeze out the water in the papaya and set it aside.
Preliminary processing of green papaya
Step 2Prepare other ingredients
Carrots are peeled, washed and grated, put in the squeezed papaya.
Minced garlic chili,chopped herbs.
Prepare other ingredients
Step 3Bake and tear dried squid
Grilled dried squid, shredded. Heat oil pan on the stove and add 1 teaspoon of sate, stir-fry until squid is fully spiced and evenly colored.
Bake and tear dried squid
Step 4Make salad dressing
Add 1 tablespoon fish sauce, 1 tablespoon lemon juice, 2 tablespoons filtered water, 2 tablespoons sugar, minced garlic and chili, and stir until dissolved.
Make salad dressing
Step 5Mix mannequin
Drizzle the salad dressing evenly over the papaya and carrots, then stir well. Next, add fried dried squid, herbs on top and mix well.
Season to taste and then place the mannequin on a plate, sprinkle roasted peanuts on top and it’s done.
Mix mannequin
Finished product
Dried squid salad with green papaya is a combination of salty, sweet, and sour flavors, blended ingredients, and fullness in a papaya salad that makes you feel like exploding all your senses. Crispy papaya combined with chewy dried squid will make your whole family’s afternoon more juicy.
Finished dried squid salad with green papaya
Above is the recipe for making dried squid salad with green papaya. Follow Thptlaihoa.edu.vn for more simple recipes for your family to enjoy.
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In conclusion, making a simple green papaya dried squid salad at home is a straightforward and delicious way to enjoy a unique and flavorful dish. By following a few simple steps, such as preparing the green papaya and dried squid, marinating them with the right ingredients, and adding flavorsome toppings, anyone can create this refreshing salad in the comfort of their own kitchen. Not only does this salad provide a delightful mix of textures, but it also offers a host of health benefits from the nutritious ingredients used. Whether it’s for a quick lunch, a side dish, or a party appetizer, this homemade salad is sure to impress guests and satisfy taste buds. So why not try making a simple green papaya dried squid salad at home and enjoy a taste of Southeast Asia right at your dinner table?
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