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Melon pickled with milk sugar is a truly unique and delightful treat that offers a mouthwatering combination of flavors. The combination of the natural sweetness of melon with the subtle creaminess of milk sugar creates a delicious and refreshing experience for your taste buds. Whether enjoyed as a standalone snack, a refreshing side dish, or a unique addition to various culinary creations, melon pickled with milk sugar is a delightful way to satisfy your cravings for something both delicious and cool. In this article, we will explore the origins, preparation, and potential benefits of this extraordinary culinary creation. So, grab a seat and prepare to discover the wonderful world of melon pickled with milk sugar.
With the pickled melon dish, you will feel the full taste of the melon, the fat and fat of the milk, eating just one spoon will make your whole body happy. Get to the kitchen and let’s do it.
Ingredients for making pickled melon with sugar and milk
- Ripe melon
- Condensed milk
- Road
- Shaved ice or ice cubes
How to choose a delicious melon
- Should choose old ripe fruit with dark skin, firm hand, melon stalk is still quite fresh, the peel has slight stretch marks but not soft when holding but still has a certain firmness.
- When choosing a melon, you should choose a fruit with a strong, bold aroma
How to step wrongly pickled melon with sugar and milk
Step 1Preliminary processing of melon
After buying, wash and remove the seed in the middle. Cut into bite-sized pieces.
Step 2Pickled melon with milk, sugar
Put melon in a small bowl, add milk and sugar. Take a small spoon, lightly sprinkle the melon so that the ingredients blend together. Then put the melon in a bowl, put ice on top and mix well. It’s done like that.
Note: The secret of this dish, is that you should not puree it, if it is too pure, it will not be delicious, just let the water out.
Finished product
Now enjoy, scoop a piece of melon with some water and ice to your mouth, really want nothing more this summer.
Sugar melon pickles are simple, easy to make and the cooling effect is unmatched. Watching a good movie, besides a glass of pickled melon, who else is happier. Do it now!
Good experience Thptlaihoa.edu.vn
In conclusion, melon pickled with milk sugar is a truly delightful and refreshing treat. This unique combination adds a layer of sweetness and creaminess to the natural tanginess of the melon, resulting in a harmonious fusion of flavors. The cooling effect further enhances the overall experience, making it a perfect choice for hot summer days. Whether enjoyed as a standalone snack or paired with other dishes, the deliciousness and coolness of this unconventional combination make it a must-try for all food enthusiasts.
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