You are viewing the article Instructions on how to make vegetarian stew with delicious crispy vegetarian fat at Thptlaihoa.edu.vn you can quickly access the necessary information in the table of contents of the article below.
Introduction: Vegetarian cuisine has gained significant popularity in recent years, and individuals are constantly seeking innovative and scrumptious plant-based dishes to indulge in. One such creation that perfectly captures the essence of comforting flavors and textures is vegetarian stew with crispy vegetarian fat. This delectable dish not only caters to the dietary preferences of vegetarians but also satisfies the cravings of non-vegetarians with its rich taste and mouthwatering aroma. Whether you are vegetarian, vegan, or simply looking to explore the world of plant-based cooking, this guide will provide step-by-step instructions on how to prepare a hearty vegetarian stew, along with a tantalizing twist of crispy vegetarian fat that will surely elevate your culinary experience! Get ready to embark on a delightful journey of flavors and unleash your inner chef with this irresistible vegetarian stew recipe.
Vegetarian slime stew is a very “catchy” dish and at the same time helps to frugal the body very well. Not only that, the taste of the dish is very strange and unique, making you eat without stopping. What are you waiting for, let’s go to the kitchen with Thptlaihoa.edu.vn right away!
Prepare
25 MinutesProcessing
30 MinutesFor
3-4 people
Ingredients for making vegetarian stew with vegetarian fat
Ingredients for making vegetarian stew with vegetarian fat
- 100g Snow White Mushrooms
- 100g chicken thigh mushrooms
- 30g vegetarian pork ribs
- 30g par onion
- 30g green pepper
- 2 chili peppers
- 1kg of vegetables: gourd buds, melons, gourds, cowpeas, loofah, okra, carrots
- Spices: Vegetarian fish sauce, sugar, vegetarian seasoning, ground pepper, salt, cooking oil
Good tip
To choose to buy delicious chicken thigh mushrooms, you should choose the one with uniform color, firm stem . You should choose mushrooms no more than 15cm long because if they are longer, the inside of the mushrooms will have a lot of empty space, which will not cook well. In addition, delicious chicken thigh mushrooms are mushrooms that have a clear but not strong almond smell .
To choose to buy fresh and delicious snow white mushrooms, you should choose plants that are not bruised, damaged and have beautiful white stems . Delicious mushrooms are mushrooms that when touched, feel smooth and soft. The top of the mushroom must have a thin layer of silk covered.
How to make vegetarian stew with vegetarian fat
Step 1Process materials
Put the vegetarian ribs in a bowl, soak in water for about 10 minutes , then squeeze out the water, cut into small squares to eat.
Put the chicken leg mushrooms, snow white mushrooms in a bowl and soak them with ½ tablespoon of salt and water for about 5 minutes and then wash them with clean water 2-3 times . Snow white mushrooms after washing, cut into small pieces.
Preliminary preparation of mushrooms and vegetarian ribs
Onions are chopped finely. Pepper smashed 1 branch, plucked pepper. Chili is crushed slightly. The accompanying vegetables are washed with salted water for about 2 minutes and then washed with clean water 2-3 times.
Prepare vegetables
Then, bring the carrots and gourds, cut them thinly, and put them in a pot of boiling water to boil for about 2 minutes . Next, add the vegetables one at a time and boil for about 1-2 minutes . Finally, put in a basket to drain.
Step 2Make vegetarian fat
Make vegetarian fat
Put the pan on the stove, add 50ml of cooking oil, when hot, put the vegetarian ribs in, stir until golden and then take out.
Step 3Make vegetarian stew with vegetarian fat
Put in a new pan, add 1 tablespoon of cooking oil until the oil is hot, then add the onion, green pepper and sauté for about 10 seconds , then add the snow white mushrooms and continue to stir-fry until the mushrooms are hunted again.
Make vegetarian stew with vegetarian fat
Add 6 tablespoons of water, 6 tablespoons of sugar, 6 tablespoons of vegetarian fish sauce, ½ tablespoon of seasoning seeds and stir well, cook for 10 minutes on medium heat.
After 10 minutes, add the whole bunch of vegetarian fat, stir well to absorb the seasoning. Finally, add 1 tablespoon of ground pepper and stir again and then place green pepper and chili on the surface to finish.
Finished product
Vegetarian stew with vegetarian fat
Vegetarian braised pork belly with thick candy brown color with a little green of green pepper, red of chili with an irresistible aroma. When served with green vegetables , it has a rich flavor, suitable for frugal days . This dish is especially delicious if served with burnt rice.
Above is a recipe to cook a simple, easy-to-make vegetarian stew that Thptlaihoa.edu.vn sends to readers. Hope you have a delicious, delicious meal with this delicious dish!
Thptlaihoa.edu.vn
In conclusion, creating a vegetarian stew with delicious crispy vegetarian fat is a simple and rewarding endeavor. By following the step-by-step instructions provided, individuals can prepare a hearty and flavorful dish that satisfies both the taste buds and the need for a nutritious meal. The use of fresh vegetables, herbs, and spices adds depth and complexity to the stew, while the crispy vegetarian fat provides a tantalizing element of texture. Whether you are a dedicated vegetarian or simply looking to incorporate more plant-based meals into your diet, this stew offers a delectable option that can please everyone. Enjoy the aromatic aroma, hearty flavors, and crunchy bits of vegetarian fat in every comforting bite. So, gather your ingredients, don your apron, and embark on a culinary adventure to create a vegetarian stew with delicious crispy vegetarian fat that is sure to be a hit at the dinner table.
Thank you for reading this post Instructions on how to make vegetarian stew with delicious crispy vegetarian fat at Thptlaihoa.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
Related Search:
1. Vegetarian stew recipes with crispy vegetarian fat
2. Step-by-step guide to making vegetarian stew with crispy fat
3. Delicious vegetarian stew with crispy fat recipe
4. Vegetarian stew with crispy fat cooking instructions
5. How to incorporate crispy vegetarian fat into a vegetarian stew
6. Easy vegetarian stew recipe with crispy vegetarian fat
7. Vegetarian stew with added crunch from crispy fat
8. Best crispy vegetarian fat for vegetarian stew
9. Tips for making vegetarian stew with crispy fat that packs flavor
10. Creative ways to use vegetarian fat for added texture in vegetarian stew