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Have you ever heard of a dish that sounds strange but is guaranteed to satisfy your taste buds? Look no further than the young jackfruit salad with shrimp and meat. This unconventional combination may seem unusual at first, but trust me when I say it is a delight to the senses. The tender and unique texture of young jackfruit paired with succulent shrimp and meat creates a medley of flavors that will leave you craving for more. So, if you are willing to embark on a culinary adventure filled with unexpected flavors, join me as we dive into the world of this strangely mouth-watering and extremely delicious salad.
If you are a believer in crispy, delicious salads, then surely you have enjoyed through attractive salads such as: Coconut tofu salad, water lily salad,… And for more jackfruit salad. Young shrimp with strange and attractive meat, please follow this article.
Cooking time : 45 minutes
For : 4 people to eat
Ingredients for young jackfruit and shrimp meat
- 500g young jackfruit
- 300g black tiger shrimp
- 300g pork belly
- Onion, carrot, peanut, minced garlic, red onion, lemon, horn pepper, minced chili, herbs
- Seasoning: Fish sauce, sugar, salt, pepper
Proceed to cook jackfruit salad with shrimp and meat
Step 1: Prepare ingredients
Cut the jackfruit into thin slices, then put it in diluted salt water for 10-15 minutes to remove the pus. Next, take out the jackfruit to drain.
Cut the onion and carrot into small pieces. Then, soak the onion in ice water to retain the crispiness and help reduce the pungentness .
Next, you cut the red onion and fry until golden and fragrant. However, to make the dish more delicious, you should roast peanuts until golden and crispy.
Boil meat and shrimp for about 10 minutes and then remove . Then, peeled shrimp, chopped meat to taste.
Step 2: Mix water and mix salad
You put 1 tablespoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of chili sauce, 1 tablespoon of minced garlic, 2 tablespoons of lemon juice and 1/2 teaspoon of minced chili peppers in a small bowl and stir well.
Next, you put all the prepared ingredients into the pot and then slowly add the water, until the salad is absorbed. You should leave for about 3 minutes for the seasoning salad to be complete.
The salad is crispy and flavorful, the ingredients are still fresh and sweet, with a stimulating sour and spicy taste. The milky white color of jackfruit mixed with the red color of the bowl and carrots creates an attractive dish in both flavor and color.
Thptlaihoa.edu.vn has sent you the recipe of the delicious, exotic and delicious meat jackfruit salad. If you are looking to change the taste and diversify the taste of family meals, try this attractive dish.
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Good experience Thptlaihoa.edu.vn
In conclusion, the process of creating a young jackfruit salad with shrimp and meat may seem unusual at first, but the end result is an explosion of unique flavors that surprise and delight the taste buds. While the combination of young jackfruit, shrimp, and meat may be unconventional, it seamlessly comes together to create a harmonious blend of textures and tastes. The tender yet meaty jackfruit, savory shrimp, and well-seasoned meat create a symphony of flavors that leave a lasting impression on anyone who dares to try it. This salad not only offers a refreshing and satisfying meal, but also showcases the endless possibilities of combining seemingly strange ingredients to create a truly delicious dish. So, dare to step out of your culinary comfort zone and give this young jackfruit salad a try; your mouth will thank you.
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