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Hot summer days call for refreshing beverages that can help us beat the scorching heat. One such beverage that combines tropical flavor and a cooling effect is mango pearl tea. Bursting with the luscious sweetness of ripe mangoes, this thirst-quenching drink is not only easy to make but will also transport you to a tropical paradise with every sip. The addition of chewy, tapioca pearls elevates the experience, making it a delightful and satisfying treat. Whether you’re hosting a summer gathering or simply looking for a way to cool down, this guide will walk you through the simple steps of making homemade mango pearl tea, allowing you to indulge in a delicious and chilled delight on even the hottest days.
Prepare
10 MinutesProcessing
25 MinutesFor
3-4 people
On hot days, there’s nothing better than enjoying a bowl of sweet, sour, and delicious pearl mango tea. Let’s learn with Thptlaihoa.edu.vn how to make pearl mango tea now!
Ingredients for making mango pearl tea
- 2 ripe mangoes (about 700g)
- 200g tapioca flour
- 500ml fresh milk (sugared or unsweetened)
- 200ml coconut milk
- 150g rock sugar
- 300g young copra
- 40g pandan leaves
- 200g of flute mist
- 1 cup desiccated coconut
- Salt
Good tip
You can buy ready-made flute mist at tea shops, beverage shops or buy packages of flute powder at supermarkets to make your own flute mist at home!
To choose a good mango, you should choose the ones with an even yellow skin, tight skin, no tiny bruises, firm grip and a light fragrance.
Ingredients for making mango pearl tea
How to make mango pearl tea
Step 1Cook coconut milk mixture
First, put the pot on the stove and then add 500ml of fresh milk, then add 200ml of coconut milk, 150gr of rock sugar (can add less sugar depending on taste), 1/4 teaspoon salt, 40gr pandan leaves then bring to a boil over low heat . When boiling, you should stir well so that the milk does not burn on the bottom.
After about 5 minutes, you take out the pandan leaves and then add 300g of young copra , stir well, cook for about 5 more minutes and then turn off the stove.
Cook coconut milk mixture
Step 2Shaping pearls
You put 300g of tapioca flour into a large bowl and then add 170ml of boiling water , mix well until the dough is sticky, then use your hands to knead the dough until it becomes a mass, flexible and no longer sticks to your hands, then divide the dough into balls. small and then rounded.
Good tip
You should slowly add water to mix the dough, it can be more or less than the recipe so that the dough is flexible and not mushy.
Knead dough to make pearls
Step 3Boiled pearls
Next, you boil water and then add the pearls that have just been rounded and boiled . When the pearls emerge, take them out and soak them in cold water so that the pearls don’t stick together.
Boiled pearls
Step 4Finish the tea
Peel your mango. Then cut the mango and mistletoe into bite-sized pieces.
Now you put some ice in the bowl then arrange the mango, dew and pearl on top. Finally, pour the cooked coconut milk and copra into the cup and sprinkle some more desiccated coconut to complete this delicious tea.
Finish the tea
Finished product
Delicious and attractive pearl mango tea
The sweet and sour taste of mango together with the fatty taste of coconut and the aroma of milk, in addition to the cool taste of the flute dew and the chewy chewiness of pearls have created a wonderful tea. On hot summer days, enjoying a delicious, cool cup of tea like this is really “cool”.
Hopefully, the sharing of Thptlaihoa.edu.vn has helped you understand the recipe for mango pearl tea. What are you waiting for, let’s go to the kitchen to show off your talents with this delicious dish! Good luck to you and your family!
Thptlaihoa.edu.vn
In conclusion, mango pearl tea is a refreshing and delightful beverage that can effectively beat the summer heat. By following a few simple steps, one can easily make this cooling drink at home. The process involves preparing the mango puree, cooking the tapioca pearls, and blending it all together with tea and ice. The result is a deliciously fruity and creamy drink that not only cools down the body but also satisfies the taste buds. Whether enjoyed by oneself or shared with friends and family, mango pearl tea is bound to be a favorite on hot days. So, why not give it a try and indulge in this tropical treat to stay refreshed and revitalized all summer long?
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