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Fried squid with celery is a delicious and unique dish that perfectly combines the natural flavors of squid with the refreshing crunch of celery. This dish is not only easy to make, but also a delightful way to experiment with different textures and flavors in your cooking. Whether you are a seafood enthusiast or someone looking to explore new recipes, this simple and delicious recipe for fried squid with celery is sure to impress your taste buds. With just a few ingredients and straightforward steps, you can create a plate full of tender and crispy squid, combined with the subtle sweetness and crispness of celery, presenting a delightful balance of flavors. So, let’s dive into the exciting world of cooking and learn how to effortlessly create this appetizing dish.
The combination of squid and celery has created an extremely delicious dish, the celery has just ripened, so it still retains its delicious taste and characteristic aroma. Squid is carefully processed so there is no fishy smell, still retains its sweet and crispy taste.
See more: Learn about squid, synthesize delicious dishes from squid
Ingredients for stir-fried squid with celery
- 300g fresh squid
- 100g celery
- 2 onions
- Green onions, garlic
- Seasoning: sesame oil, soy sauce, oyster sauce, seasoning, pepper, sugar
How to make fried squid with celery
Step 1Process materials
After buying squid, clean, soak in dilute salt water for about 5 minutes so that after stir-frying the squid, it still retains its crispness and toughness. Then cut into bite-sized pieces.
Peel the onion, wash it, and cut it into wedges . With celery, pick up old, shriveled leaves and wash them under running water, then cut into bite-sized pieces.
Wash and finely chop the scallions, peel and mince the garlic.
See more: The secret to choosing fresh squid
Step 2Squid marinated
Put the squid in a medium bowl with some sesame oil, oyster sauce, seasoning, sugar and pepper. Mix well for the spices to penetrate the squid, then marinate the squid for 15 minutes.
Marinating squid with sesame oil will reduce the fishy smell of the squid, the dish will be more fragrant and delicious.
See more: The effect of sesame oil and how to use sesame oil properly
Step 3Stir fried squid
Put a pan on the stove with a little oil, then add minced garlic, fry until fragrant, then add squid and sauté on high heat.
Stir well until the squid is hunted, then add celery and onion, season with spices to taste, stir-fry for another 3-5 minutes, then turn off the heat.
See more: How to stir-fry squid with crispy texture, sweet aroma, not watery
Finished Product
Put the fried squid with celery on a plate, sprinkle some green onions and pepper, so you can enjoy it.
Stir-fried squid with celery will be more delicious when you eat it while it is still hot, served with steamed rice and soy sauce. Good luck with this dish.
See more: 12 simple ways to stir-fry squid with sour and spicy, simple mix at home
See how to make many other delicious dishes in the category Daily delicacies
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In conclusion, making fried squid with celery can be a simple and delicious dish to enjoy. By following the step-by-step instructions, you can create a meal that is full of flavor and texture. The combination of the tender and crispy squid with the crunchy celery adds a refreshing element to the dish. Additionally, the seasonings and spices used in the recipe enhance the taste and make the dish more savory. Whether you are looking for a quick and easy weeknight dinner or a dish to impress your guests, this recipe is a fantastic option. So, grab your ingredients, get cooking, and savor the delightful flavors of this simple and delicious fried squid with celery dish.
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