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Are you tired of making the same old dishes for your family? Are you looking for a simple yet tasty recipe that will change the way your family perceives seafood? Look no further! In this guide, we will introduce you to the delicious and delectable world of fried mussels with laksa leaves. This easy-to-follow recipe promises to tantalize taste buds and bring a delightful twist to your family dinners. Whether you are a seafood lover or someone looking to explore new culinary adventures, this dish is sure to impress and change the taste preferences of your entire family. So, let’s dive into the world of flavors and learn how to make fried mussels with laksa leaves!
Prepare
5 MinutesProcessing
10 MinutesFor
2 people
Stir-fried mussels with laksa leaves have an attractive aroma, eaten with cake or shrimp puff pastry are very delicious. If you do not know how to cook mussels into a delicious dish, let’s see the recipe for fried mussels with laksa leaves below!
Ingredients for stir-fried mussels with laksa leaves
- 200g mussels
- 50g laksa leaves
- Cooking oil
- Minced purple onion
- Minced garlic
- Spices: Seasoning, fish sauce, pepper
Ingredients for stir-fried mussels with laksa leaves
How to make fried mussels with laksa leaves
Step 1Process materials
First, wash the mussels with water, drain. Lettuce pick leaves , remove old leaves, wash with water and dry. You can chop the cilantro leaves or leave them whole, depending on your preference.
Process materials
Step 2Stir fried mussels
You usually put a pan on the stove, add 1 tablespoon of cooking oil . When the oil is hot, add minced shallots and garlic and sauté until fragrant . Next, you add the cleaned mussels to the island, season with 1 teaspoon of seasoning and a little fish sauce, ground pepper , and stir for about 5 minutes. Then, you add laksa leaves and stir for about 1 minute and turn off the stove.
Stir fried mussels
Step 3Finished product
So your stir-fried mussels with laksa leaves is done. Put the dish on a plate, you can enjoy fried mussels with laksa leaves with rice paper or shrimp crackers .
Finished product
Enjoy
Stir-fried mussels with laksa leaves is a simple dish but the taste is extremely delicious. The fragrant, sweet mussel meat combined with the pungent taste of laksa leaves adds more appeal. Enjoy this dish with rice paper or shrimp crackers, which is very delicious!
Stir-fried mussels with laksa leaves
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In conclusion, if you’re looking for a simple and delicious dish to change the taste of your whole family, fried mussels with laksa leaves is the way to go. By following the simple steps outlined in this guide, you can create a mouth-watering seafood meal that will impress even the pickiest eaters. The combination of crispy fried mussels and the aromatic flavor of laksa leaves creates a unique and satisfying dish that is sure to become a family favorite. So don’t hesitate to try out this recipe and bring a new twist to your dinner table. Bon appétit!
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