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Fried gourd with dried shrimp is a delightful and flavorsome dish that highlights the freshness and natural sweetness of gourd paired with the savory and briny essence of dried shrimp. This delectable recipe creates a perfect combination of textures and tastes, making it a popular choice for both vegetarians and seafood lovers alike. Whether you want to impress your family and friends with a unique and delicious meal or simply indulge yourself in a delightful feast, this guide will provide you with a step-by-step process on how to make fried gourd with dried shrimp. So, let’s dive into the world of culinary delights and discover how to create this mouthwatering dish that will surely leave you craving for more.
If you are wondering what delicious shrimp to make, this is the choice for you. You don’t need to spend too much time, you already have a sweet and cool fried shrimp dish for the whole family! Let’s find out now!
Ingredient
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1 gourd
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100 g dried shrimp (or 200 g fresh shrimp)
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Spring onion
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Garlic
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Seasoning: cooking oil, seasoning, salt, fish sauce
How to make fried gourd with dried shrimp
Process materials
Gourds: peeled, washed. Cut into small rectangular pieces to taste.
Dried shrimp: soak and rinse with warm water.
Scallions washed, cut into bite-sized pieces.
Minced garlic.
Stir fried gourd
Put the pan on the stove, add cooking oil. When the oil is hot, add the garlic and sauté until fragrant. With this dish, the more garlic, the more delicious it will be.
When garlic is fragrant, add dried shrimp and stir-fry together. When the shrimp is soft and fragrant, continue to add the gourd to stir-fry together. Seasoning: seasoning seeds, salt and fish sauce to taste (depending on each person’s taste). When the gourd is just cooked (don’t fry the gourd too soft), add the green onions and turn off the heat.
Finished product
Put the fried gourd with dried shrimp on a plate, and add a bowl of hot rice. Simple but extremely delicious.
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In conclusion, making fried gourd with dried shrimp is a simple yet flavorful dish that can be enjoyed by everyone. It requires minimal ingredients, such as gourd, dried shrimp, and basic seasonings, making it a cost-effective option for a delicious meal. By following the step-by-step guide provided, anyone can easily prepare this dish in the comfort of their own kitchen. The combination of the crunchy texture of the gourd and the savory taste of the dried shrimp creates a delightful culinary experience. Whether you are a novice or an experienced cook, this recipe is an excellent addition to your repertoire. Overall, making fried gourd with dried shrimp is a mouthwatering way to incorporate vegetables and seafood into your diet, and it is sure to be enjoyed by family and friends.
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