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Fried chicken is undeniably one of the most beloved dishes around the world. Its crispy exterior, tender meat, and mouthwatering flavor make it a go-to choice for many food enthusiasts. But what if we told you there was a way to take this classic comfort food to new heights, making it even more attractive and incredibly delicious? Enter homemade fried chicken with spicy pink sauce—a culinary delight that will have you craving for more. In this guide, we will walk you through the steps to achieve perfectly fried chicken with a delectable spicy pink sauce that will not only tantalize your taste buds but also leave your guests begging for the recipe. So, get ready to elevate your fried chicken game and bring a touch of irresistible charm to your dining table with this irresistible combination.
Prepare
45 MinutesProcessing
45 minutesFor
2 – 3 people
Fried chicken with pink sauce is a delicious dish and not too fussy in processing, very suitable for you to change the taste of meals for your family from time to time. The ingredients are very easy to find, you only need a few minutes in the kitchen to have an extremely attractive dish. Let’s go to the kitchen with Thptlaihoa.edu.vn!
Ingredients for fried chicken with pink sauce
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500g chicken wings
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Ginger, garlic, carrot, asparagus
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Seasoning: Seasoning seeds, monosodium glutamate, garlic powder, honey, cashew oil, cooking wine, spicy satay, black soy sauce, Lee Kum Kee oyster sauce, sesame oil
How to make fried chicken with pink sauce
Step 1Process materials
Chicken wings washed with water and drained. Then you remove the chicken bones to get the meat. Carrots you peel, wash and shred. Asparagus you wash, dry and cut into bite-sized pieces.
Peeled garlic, minced. Peel the ginger and cut it into small pieces.
Step 2Marinate and stuff the vegetables into the chicken
Marinate the chicken with 1 teaspoon of seasoning, 1/2 teaspoon of MSG, 1 teaspoon of seasoning, 1 teaspoon of garlic powder, 1 teaspoon of honey, cashew oil and marinate to infuse the spices.
Then you stuff the carrots and asparagus inside the chicken wings.
Step 3Fried chicken
Put the pan on the stove, add the cooking oil, adjust the heat to medium. When the oil is hot, fry the chicken wings until golden brown on both sides, then fold out, drain the oil.
Step 4Make a little pink sauce
You put 2 teaspoons of MSG, 1/2 teaspoon of seasoning, 2 tablespoons of cooking wine, 2 teaspoons of spicy satay, 1 tablespoon of black soy sauce, 2 tablespoons of Lee Kum Kee oyster sauce, 1 tablespoon coffee garlic powder, 1 teaspoon sesame oil, 1 tablespoon cashew oil, 1/2 cup filtered water and mix well.
You put another pan on the stove, bring the cooking oil to a boil, then add the ginger garlic and saute until fragrant. Then you add the pink sauce mixture and cook until the mixture thickens.
Step 5Finished product
You put the chicken on a plate, drizzle a little pink sauce on top. That’s it, the dish is done. A delicious chicken dish with pink sauce, especially the rich sauce served with the chicken is very catchy. Go to the kitchen and give it a try!
Enjoy
What’s better than eating fried chicken with pink sauce with hot rice? The dish looks extremely eye-catching and has an irresistible delicious taste. On the weekend, there’s nothing better than having a delicious, flavorful plate of chicken with pink sauce to enjoy!
Hope this sharing of Thptlaihoa.edu.vn helps you to add new dishes in your family menu. With just a few simple steps, you can have delicious dishes to change the wind for your family. Wishing you success!
Watch Tiktok clip how to make fried chicken with little pink sauce:
Thptlaihoa.edu.vn
In conclusion, preparing fried chicken with a spicy pink sauce can be a delightful and visually appealing dish that will undoubtedly please both your taste buds and guests. By following a few key steps, such as marinating the chicken in flavorful spices, achieving a perfectly crispy and golden exterior, and complementing it with a tangy and spicy pink sauce, you can create an irresistible dish. Additionally, incorporating presentation techniques such as garnishing with fresh herbs or arranging the chicken in an aesthetically pleasing manner, will enhance the overall attractiveness of the final plating. Whether for a family gathering, a dinner party, or simply a satisfying treat for yourself, this dish is guaranteed to be a crowd-pleaser. So, roll up your sleeves, gather the ingredients, and embark on a culinary journey that will leave all who taste it craving for more!
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