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Dried shrimp with fish sauce, accompanied by a side of delicious sticky rice, is a delightful and flavorful dish that is favored in many Southeast Asian countries. This dish combines the rich umami taste of dried shrimp with the unique and savory flavors of fish sauce, resulting in a mouthwatering combination. The addition of sticky rice not only complements the dish, but also adds another layer of texture and complexity. If you are looking to explore new flavors and expand your culinary skills, this guide will provide easy-to-follow instructions on how to prepare this delightful dish, allowing you to indulge in the deliciousness of dried shrimp with fish sauce and sticky rice in the comfort of your own kitchen.
Prepare
10 MinutesProcessing
15 MinutesFor
3-4 people
Dried shrimp with fish sauce is a familiar dish to many people because of its simple way of making and rustic ingredients. Rich, salty, sweet, and savory dried shrimps promise that when eaten with sticky rice, you will love it. Start working right away with Thptlaihoa.edu.vn!
Ingredients for making dried fish sauce rim
- 200g dried shrimp (dried shrimp)
- Garlic, chili pepper, green onion
- Condiments: Sugar, fish sauce, chili sauce, cooking oil
Ingredients for making dried fish sauce rim
How to make dried fish sauce rim
Step 1Process materials
When you buy dried shrimp, you wash it with water, then take it out and squeeze it dry . You pour the dirty water away, repeat a few times to get cleaner.
Next, you mince 3 peeled garlic cloves and 1 horny chili, scallions, then you wash, cut the root, and finely chop.
Process materials
Step 2Make the sauce
You put 2 tablespoons of sugar, 2 tablespoons of fish sauce, 1 tablespoon of chili sauce into the cup and stir until dissolved to make the sauce.
Make the sauce
Step 3Shrimp dried with fish sauce
You put the pan on the stove, add 2 tablespoons of cooking oil. When the oil is hot, add the garlic and saute until fragrant, then pour in the dried shrimp and stir well.
When the sauce is evenly golden, then pour the mixed sauce into the bowl, simmer for about 7-10 minutes on low heat . When you see that the sauce is thick enough to seep into the broth, add green onions and chili peppers, stir for about 2 minutes and then turn off the heat.
You scoop the fish sauce rim onto a plate and enjoy with sticky rice!
Shrimp dried with fish sauce
Finished product
Dried shrimp with fish sauce
So you have finished the delicious fish sauce rimmed dried shrimp dish. Rich, salty, sweet, and savory fried rice served with sticky rice, it must be said that it is delicious. With this simple method, what are you waiting for, go to the kitchen to make this dish to treat the whole family.
Thptlaihoa.edu.vn hopes that with the super easy and delicious way to make fried noodles with char siu at home, it will bring a delicious dish for you and your family. Show off your finished product right away with Thptlaihoa.edu.vn!
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In conclusion, making dried shrimp with fish sauce and delicious sticky rice is a simple yet flavorful dish that offers a unique taste experience. The process involves marinating the shrimp in fish sauce and allowing them to dry out, resulting in a concentrated and umami-rich flavor. Pairing this with moist, sticky rice completes the dish and adds a satisfying texture contrast. By following these steps and adjusting the seasoning to personal preference, it is possible to create a delicious and aromatic meal that can be enjoyed as a snack or a main course. So, give it a try and elevate your culinary skills with this delightful combination of ingredients.
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