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Do you crave a mouthwatering dish that is not only delicious but also visually stunning? Look no further than a delightful ram shrimp dish that is bound to satisfy your taste buds and impress your guests with its beautiful colors. With the perfect combination of succulent shrimp, flavorful ramen noodles, and a vibrant array of colorful vegetables, this dish is both a feast for the eyes and an explosion of flavors. Whether you are a cooking enthusiast or simply looking to try something new, this guide will take you through the step-by-step process of creating a delicious ram shrimp dish that is as visually appealing as it is tasty. Get ready to embark on a culinary adventure that will leave you craving for more!
Shrimp ram is not only nutritious, but the processing is also extremely simple, let’s go to the kitchen with Thptlaihoa.edu.vn to make this delicious dish right away.
Processing time: 30 minutes.
For: 4 people to eat.
Ingredients for ram shrimp dish
- 500 gr of copper shrimp
- Chili, minced red onion, minced garlic, chopped scallions
- Vinegar
- Seasoning: Sugar, salt, seasoning, pepper, cooking oil, fish sauce
Ingredients for ram shrimp dish
Steps to make ram shrimp dish
Step 1: Prepare the shrimp
Shrimp processing
First, you need to clean the shrimp with water , then put the shrimp in a bowl, add 1 tablespoon of salt, 3 tablespoons of vinegar, then gently squeeze it with your hands for 5 minutes , then rinse with water and dry.
Step 2: Marinate the shrimp
Marinated shrimp
Put the shrimp in a bowl to marinate with 1 teaspoon of seasoning, 1 teaspoon of sugar, 1 tablespoon of fish sauce, 1 teaspoon of minced shallot, 1 teaspoon of minced garlic, stir well and marinate for 10 minutes for the shrimp to absorb. spice.
Step 3: Make colored water
Make colored water
You need to make colored water to make the shrimp even and more beautiful. Put the corn on the stove, turn on medium heat, then add 2 tablespoons of sugar, 2 tablespoons of cooking oil , stir until the sugar dissolves and the color of cockroach wings.
Step 4: Roast the shrimp
Roasted shrimps
Next, you put in the pan of colored water 1 teaspoon minced shallot, 1 teaspoon minced garlic and stir well . Then, add the marinated shrimp to stir-fry and stir , add seasoning to taste, add ½ teaspoon of pepper, scallions, if you like spicy food, you can add a little chili and turn off the heat.
Finished product
Delicious ram dish
Scoop the shrimp into a plate to enjoy, you have a plate of crispy, salty shrimp served with delicious white rice, attractive yellow-orange shrimp.
Shrimp is a nutritious dish that is easy to cook with the family. Hopefully, through the above recipe, you can make more delicious and eye-catching dishes in family meals.
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Good experience Thptlaihoa.edu.vn
In conclusion, making a delicious and beautifully colored ram shrimp dish is not as challenging as it may seem. By following a few simple steps, you can elevate this classic dish to a whole new level. Begin by marinating the shrimp in a combination of spices and herbs to enhance their flavor. Then, prepare a vibrant and flavorful ram broth using fresh ingredients. The secret ingredient, beetroot, adds a stunning natural reddish hue to the broth, making it visually appealing. Finally, assemble the dish by carefully arranging the cooked shrimp and noodles in a bowl, pouring the vibrant broth over it, and garnishing with fresh herbs and vegetables. The end result will be a visually striking and mouthwatering meal that is sure to impress your guests. So, don’t hesitate to try out these steps and transform your regular ram shrimp dish into a culinary masterpiece.
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