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When it comes to cooking vegetables, there are few that can match the mouthwatering flavor and crispy texture of garlic fried squash. This delectable dish not only brings out the natural sweetness of the squash but also adds a delightful punch of garlic. While you may be tempted to run to the store and purchase a pre-packaged version of this scrumptious treat, fear not – making crispy garlic fried squash at home is easier than you might think. By following a few simple steps, you can create a dish that surpasses any store-bought alternative, leaving you and your taste buds thoroughly satisfied. So, let’s dive into the art of creating this delectable recipe that will have everyone begging for seconds.
Process
5 MinutesPrepare
5 MinutesFor
3-4 people
Pumpkin vegetables are a familiar vegetable that many people love because they are not only delicious but also very good for health. Join Thptlaihoa.edu.vn in the kitchen to make delicious crispy garlic fried squash with the following simple recipe.
Ingredients for stir-fried squash with garlic
- 1 bunch of squash
- 2 cloves minced garlic
- Seasoning: Seasoning, salt, cooking oil
Good tip: When choosing to buy squash, you should choose bunches with natural green color, solid body, 3-4 nodes of young leaves, small, long and fluffy arms.
How to make stir-fried squash with shrimp
Step 1Preliminary processing of squash
The squash you bring to pick up, remove the fibers from the stem, stalk and leaves of the squash, so that the vegetables are not chewy when stir-fried. After washing and drying, before processing, you gently rub the squash to make the vegetables soft and absorb more spices.
Peel the garlic, smash it and mince it.
Step 2Stir-fry squash
You put the pan on the stove, heat the oil and then add the minced garlic and sauté it until fragrant. Next, you add all the prepared squash to stir-fry, seasoning to taste. After about 4 minutes, turn off the heat and put the sauteed vegetables on a plate.
Good tip: You can blanch the squash and then boil it in cold water to help it cook quickly and keep its freshness and crispiness.
Step 3Finished product
Stir-fried squash with garlic has an eye-catching green color with a strong aroma of garlic.
Enjoy
A delicious dish of sautéed squash with garlic, with a crunchy part of squash combined with the strong aroma of garlic. The dish not only helps provide vitamins and fiber, but also has a very good anti-inflammatory and healing effect.
Above is a simple way to make garlic fried squash that Thptlaihoa.edu.vn shared. Hope you can successfully make this dish to treat your family.
Thptlaihoa.edu.vn
In conclusion, making delicious crispy garlic fried squash at home is both achievable and satisfying. With a few key steps, you can create a dish that rivals or even surpasses the taste of store-bought versions. By selecting the right squash, ensuring proper slicing techniques, and mastering the art of frying, you can achieve a perfectly crispy and flavorful result. Additionally, incorporating the flavors of garlic and other seasonings enhances the overall taste, creating a dish that is sure to impress even the most discerning palates. By following these steps and adding your own personal touch, you can create a delightful and irresistible dish that is nothing less than the store. So, why settle for mediocre when you can create greatness in the comfort of your own kitchen? Let the aroma of crispy garlic fried squash fill your home and delight your taste buds.
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