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Yogurt cocoa cake is a delectable dessert that combines the rich flavors of cocoa with the creamy goodness of yogurt. This indulgent treat is the perfect balance between moistness and decadence, making it an irresistible choice for any chocolate lover. Whether you’re a baking enthusiast or a beginner, this guide will walk you through the steps to create a delicious and greasy yogurt cocoa cake that will leave everyone begging for seconds. So, get your apron on and let’s dive into the world of heavenly chocolate goodness!
Prepare
20 MinutesProcessing
60 MinutesFor
3-5 people
Cake is a familiar dessert for many people, the cake is fragrant with custard and spongy, so it is loved by many people. Let’s go to the kitchen with Thptlaihoa.edu.vn to show off our talents in making a delicious and strange cocoa yogurt cake for the whole family to enjoy.
Ingredients for making cocoa yogurt cake
Ingredients for making cocoa yogurt cake
- 1 jar of sweetened yogurt (100g)
- 4 chicken eggs
- 3ml vanilla essence
- 80g flour number 8
- 15g cocoa powder
- 40g cooking oil
- 90g sugar
- 1/2 teaspoon tartar powder
How to choose fresh, delicious eggs
– To choose good chicken eggs, you should choose eggs with dark brown shell, uniform color, no cracks and no black spots, no smell.
– In addition, you touch the surface to see roughness, fresh eggs are smooth, eggs have been left for a long time, shaken to feel no sound is fresh eggs , and feel noises are eggs that have been stored for a long time.
Should choose eggs with dark brown shell, even color, no cracks appear
How to make cocoa yogurt cake
Step 1Prep and mix the dough
First, you put 100g of sweetened yogurt and 40g of cooking oil in a large bowl and stir until the yogurt melts.
Next, you sift 80g of flour and 15g of cocoa powder into a bowl of yogurt and mix well. Next, you add 4 egg yolks and 3ml of vanilla essence and continue to mix the mixture until blended.
Mix flour and cocoa powder
Step 2Beat egg whites
Then, you beat 4 egg whites with ½ teaspoon of tartar powder until slightly fluffy, then slowly add 90g of sugar . You beat until the egg is stiff, can create a peak, then stop
Beat egg whites
Step 3Bake the cake and finish
You scoop ½ of the egg white mixture into the original cocoa powder mixture and mix well until blended, then pour it back into the egg whites.
Mix cocoa powder with egg whites
Use the Fold style (the way to beat the dough from the bottom up) to mix the dough and pour it into a cake mold with a diameter of 18cm, lined with parchment paper. Use a long toothpick to stir in a spiral to spread the dough evenly and gently release the mold so that the surface is free of air bubbles.
Preheat the oven for 10 minutes at 150 degrees Celsius , place the cake mold in the oven and bake for 40 minutes at the original temperature.
Bake the cake at 150 degrees Celsius for 40 minutes
Finished product
Cocoa yoghurt sponge cake is fragrant with cocoa flavor, soft cake and sweet and sour taste of yogurt combined with cocoa flavor to make the cake more attractive. You can use this cake to eat breakfast or have fun.
Delicious and attractive yogurt cocoa sponge cake
Above is how to make delicious and soft cocoa yogurt cake, Thptlaihoa.edu.vn wishes you to make this cake successfully for the first time.
Thptlaihoa.edu.vn
In conclusion, making a delicious and greasy yogurt cocoa cake is an easy and enjoyable process with a result that is sure to satisfy your taste buds. By following a few simple steps and using high-quality ingredients, you can create a decadent and moist cake that is perfect for any occasion. The incorporation of yogurt in the recipe not only adds a tangy and creamy flavor but also contributes to the cake’s moist texture. Additionally, the use of cocoa powder gives the cake a rich and deep chocolate taste that is irresistible. While the cake may be deemed “greasy” due to the presence of butter, it is precisely this ingredient that enhances the cake’s overall flavor and indulgent texture. Whether you are a beginner or an experienced baker, this recipe is a must-try for all dessert enthusiasts who crave a deliciously moist and greasy yogurt cocoa cake.
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