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Are you looking for a mouthwatering and refreshing recipe that will please the taste buds of your entire family? Look no further! In this article, we will explore the art of making delicious and cool chess fish noodles. This delightful dish combines the flavors of tender fish, flavorful broth, and refreshing noodles, creating a culinary masterpiece that is sure to impress. Whether you are a seafood lover or simply looking to try something new, this recipe is perfect for any occasion. So gather your ingredients, put on your chef’s hat, and let’s dive into creating this delectable and unforgettable meal for your whole family to enjoy!
Fish noodle soup is a delicious dish with many variations to create many attractive dishes. Let’s go to the kitchen with Thptlaihoa.edu.vn to make a delicious and nutritious fish noodle dish for the whole family to enjoy.
Ingredients for making fish noodles
- 500g sailfish fillet
- 200g fresh vermicelli
- 300g calamari
- 1 piece fragrant
- 1 tomato
- 100g raw vegetables (optional)
- 2 branches of lemongrass
- 3 dangerous chili
- 6 branches of scallions
- 15g minced purple onion
- 10g minced garlic
- Seasoning: Salt, sugar, monosodium glutamate, cashew oil
Tips for choosing fresh sailfish
– When buying fish, you should choose sailfish with a beautiful slightly burgundy color, the outer skin is shiny, the flesh of the fish is firm, sticky, has high elasticity, and has no unusual odor.
– It is best to buy fish fillets at reputable stores, food stalls, supermarkets and markets to ensure quality.
How to make fish noodles
Step 1Process materials
First, you wash the fish fillets with dilute salt water to remove the smell, then rinse with clean water and drain. Then, you cut the fried fish into pieces along the bone length of the fish.
Next, you cut the tomato, cut the areca rind, and the scallions, cut the stem, leaving the onion root. Wash raw vegetables, cut into small pieces. Smashed lemongrass, cut the root, and cut the fish into pieces. For fragrant, you cut into pieces.
Step 2Cook the fish broth
Next, you put the pot on the stove, add 1 tablespoon of cashew oil, heat it up, then add the minced onion and garlic and fry until fragrant.
Next, add lemongrass and pineapple to the island and stir for about 20 seconds , then add the tomatoes to stir-fry for 1 minute, season with 1 teaspoon of salt , stir when all are soft, then pour in 2 liters of water.
Step 3Finished product
Bring the water to a boil , then add the sailfish, add 1 teaspoon of salt, 3/2 teaspoons of sugar, 1/2 teaspoon of MSG and stir until the spices are dissolved. Taste again to taste, then add scallions , turn off the heat.
After cooking the broth, you put the vermicelli into a bowl, add 1 part of chopped raw vegetables, 1 piece of calamari, scoop 1 piece of sailfish into the bowl , and you can enjoy the noodle dish.
The fish noodle dish is delicious, to make, the taste is rich and cool, the whole family will love it. Eat with vermicelli and raw vegetables to taste.
Above is a simple way to make fish noodles at home, hope through the above article you will know another special dish rich in the family menu.
In conclusion, making delicious and cool chess fish noodles is a fun and enjoyable culinary adventure that can bring the whole family together. By following the simple steps outlined, anyone can create a delightful and refreshing meal that will impress family and friends alike. From the flavorful broth to the artistic arrangement of the chess fish, every aspect of this dish is carefully crafted for both taste and aesthetics. Moreover, the nutritional benefits of fish, vegetables, and noodles make it a wholesome choice that caters to all members of the family. So gather your loved ones, grab your cooking utensils, and embark on a culinary journey that will create lasting memories and satisfy taste buds. Enjoy the process, savor the flavors, and relish in the joy that comes from sharing a delicious meal with the whole family.
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