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Grilling is a beloved cooking technique that brings out the best flavors in meat, vegetables, and even fruits. Among the plethora of mouthwatering recipes, aluminum foil grilled chicken stands out as a crowd-pleaser, perfect for weekend gatherings with family and friends. This method not only yields tender and juicy meat but also infuses it with a delightful smoky flavor. Whether you are a seasoned grilling enthusiast or just diving into the world of outdoor cooking, this guide will equip you with the knowledge and step-by-step instructions necessary to make delicious aluminum foil grilled chicken for the entire weekend. Get ready to tantalize your taste buds and impress those around you with this delectable and effortless recipe.
Chicken meat has long been considered a favorite dish of many people because it has many simple and delicious ways to prepare it. Especially, the foil-lined chicken dish is characterized by a rich marinade that attracts all ages. Here Thptlaihoa.edu.vn will guide you how to make this delicious dish!
Prepare
15 MinutesProcessing
20 MinutesFor
4-5 people
Ingredients for making foil grilled chicken
- 2 chicken thighs
- 4 garlic bulbs
- Seasoning: Salt, vinegar, seasoning, fish sauce, cooking oil, pepper, sugar, Korean chili sauce, ketchup, chili sauce
- Tools: Banknotes
Good Tip You can buy Korean chili sauce, foil at large supermarkets, large bakeries, or reputable retailers like Thptlaihoa.edu.vn.
How to choose delicious chicken thighs
Touching the chicken thighs : If you touch the chicken thighs and see that the chicken thighs are still elastic and the skin is attached to the meat, it is fresh, but if you find the meat and skin is too loose or purple, it is most likely frozen. cold or damaged.
Smell : If you smell a distinctive, mild meaty smell, it’s fresh meat, but if it’s pungent, the meat may be spoiled, or the seller is using sick or dead chicken as frozen meat.
Color : The typical color of fresh chicken thighs is light yellow. However, when you encounter chicken thighs that are unusually dark yellow, turning brown or black, you should not buy them because the meat has been preserved for too long and shows signs of spoilage.
Ingredients for making foil grilled chicken
How to make foil grilled chicken
Step 1Chicken pre-processing
You buy chicken thighs, rub with salt, then rinse with clean water, drain. Then slit the chicken so that the seasoning can be absorbed into the meat.
Note : You can also wash it with vinegar to remove the slime as well as the fishy smell of the chicken.
Prepare chicken thighs
Step 2Marinated chicken
You proceed to marinate the chicken according to the recipe of 4 chopped garlic bulbs, 1 tablespoon Korean chili sauce, 1 teaspoon pepper, 1 tablespoon chili sauce, 2 tablespoons ketchup, 1 tablespoon cooking oil, 1 teaspoon seasoning, ½ spoon of sugar, 1 spoon of fish sauce, 1 spoon of fish sauce. Mix well and leave for 1 hour for the chicken to infuse the flavors.
Marinated chicken
Step 3Grill chicken
You prepare a large foil, put the marinated chicken on it and then wrap it up . Finally, you put it in the oven at 200C for 40 minutes . When the chicken is cooked, take it out and place it on a plate. So the foil grilled chicken is done.
See more: How to make spicy, crispy, delicious grilled chicken with salt and chili like a restaurant
Wrap the marinated chicken with foil
Finished Product
Biting a piece of soft, fragrant chicken thigh mixed with a rich sauce is nothing more satisfying than that. Eating grilled chicken with steamed rice is “awesome man of the sun”.
Grilled chicken with delicious sauce
So Thptlaihoa.edu.vn has shown you how to make delicious foil grilled chicken that everyone loves. What are you waiting for, let’s start making this dish for the whole family to enjoy!
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Thptlaihoa.edu.vn
In conclusion, making delicious aluminum foil grilled chicken for the whole weekend is a simple and rewarding process. By marinating the chicken in a flavorful blend of herbs and spices, properly wrapping it in aluminum foil, and grilling it to perfection, you can create a mouthwatering dish that will have your family and friends begging for more. The use of aluminum foil ensures that the chicken remains moist, tender, and infused with incredible flavors. Additionally, grilling the chicken for the whole weekend allows you to have a convenient and ready-to-serve meal option for multiple gatherings or casual dining. With this easy and versatile cooking method, you can confidently add aluminum foil grilled chicken to your go-to recipes and impress everyone with your culinary skills. So fire up the grill, grab your aluminum foil, and get ready to enjoy a weekend full of delicious, succulent, and perfectly grilled chicken.
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