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Are you a fan of that satisfying crunch when biting into a peanut? Do you enjoy the pungent aroma and flavor of garlic? If so, then this guide is for you! In this article, we will explore how to make crispy garlic peanuts that are not only delicious but also incredibly simple to prepare right in the comfort of your own kitchen. Whether you’re looking to indulge in a tasty snack or impress your friends and family with a unique addition to your next gathering, this recipe will guide you step by step to achieve that perfectly crispy and flavorful result. So, let’s dive in and learn how to elevate the humble peanut into a mouth-watering treat that will leave everyone craving for more.
Adding spice variations from the traditional peanut dish, roasted garlic peanuts with the aroma and spicy flavor of garlic will surely captivate anyone. With a simple method and not too much time, let’s go to the kitchen with Thptlaihoa.edu.vn and make garlic-fired peanuts at home.
Do you know:
Peanuts are rich in protein, fat, and other healthy nutrients. Studies show that peanuts may be helpful for weight loss and are linked to a reduced risk of heart disease
Prepare
15 MinutesProcessing
10 MinutesFor
2 – 3 people
Ingredients for making garlic peanuts
- 300g peanuts (groundnut)
- 40g garlic
- 30g chili
- Spices: Cooking oil, sugar, fish sauce, chili powder
Good tip
To choose delicious peanuts, you should choose large and round seeds, when pressed, you will feel firm, the shell is bright and the seeds are even, not mixed with flat seeds.
How to make garlic peanuts
Step 1Process materials
First, you put the pan on the stove, add 2 tablespoons of cooking oil and then add the peanuts to the pan, stir the peanuts for 1-2 minutes so that the seeds are cooked evenly . Once the peanuts are cooked, take them out and drain the oil.
For garlic, you peel, smash and chop. Chili you wash and chop
Step 2Sauteed garlic and chili
For this stage, you put the pan on the stove and add garlic and chili to fry until fragrant. When the garlic is golden, add 2 tablespoons of sugar, ½ teaspoon of chili powder, 2 tablespoons of fish sauce and stir well.
Step 3Make garlic-fired peanuts
When the spice mixture is boiling , add the fried peanuts, stir for 1-2 minutes so that the peanuts are evenly coated with the spices. After the beans have absorbed the spices, turn off the heat so that the beans do not stick together. Put the beans on a plate and you can enjoy.
See more: How to make delicious and attractive chili garlic roasted peanuts
Finished product
Crispy garlic roasted peanuts, soaked in all the sweet and spicy spices of chili, are very tasty. You can eat this dish on sad afternoons or sip with beer with friends.
See more: How to make delicious and attractive chili garlic roasted peanuts
Above is how to make delicious crispy chili garlic peanuts, it’s so simple, isn’t it! Wish you success in making the dish to treat your loved ones.
Thptlaihoa.edu.vn
In conclusion, making crispy garlic peanuts at home is a delightful and straightforward process that requires just a few ingredients and minimal effort. By following the steps mentioned earlier, anyone can achieve a scrumptious end product that surpasses store-bought alternatives. The combination of fresh garlic, aromatic spices, and a crunchy texture brings out the irresistible flavor of these homemade snacks. Whether for personal enjoyment or entertaining guests, these deliciously addictive treats are sure to please everyone’s taste buds. So don’t hesitate to try this simple recipe and elevate your snacking experience with homemade crispy garlic peanuts.
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