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Fried rice has been a staple in many cuisines for centuries, known for its irresistible flavors and versatile nature. While traditional fried rice recipes often call for an array of different ingredients, it is possible to create a delicious and crispy version with just a few simple ingredients. Whether you’re looking for a quick and easy meal or have limited ingredients on hand, this guide will show you how to make crispy fried rice that will surpass your expectations without compromising on taste. With a few handy tips and tricks, you’ll soon be able to whip up a satisfying and flavorful dish that will satisfy your cravings for crispy fried rice in no time.
Prepare
10 MinutesProcessing
20 MinutesFor
3-4 people
In recent times, there have been many new dishes that are loved by many people from cold rice. So today, let’s go to the kitchen with Thptlaihoa.edu.vn to learn how to make crispy fried rice with just a few simple ingredients through the following article.
Ingredients for Crispy Fried Rice
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500g cold rice
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1 duck egg
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Crispy flour
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Seasoning: Seasoning, pepper, chili powder, cooking oil
Good tip: To choose good duck eggs, you should choose eggs with a rough, hard shell and surrounded by a thin layer of chalk. At the same time, if the eggs are new, when shaking you will not hear the sound and you should buy them at reputable egg stores or supermarkets and department stores.
Tips to choose good duck eggs
How to make Crispy Fried Rice
Step 1Mix rice
Mix rice
You put in a bowl of cold rice 1 duck egg, 3 tablespoons of deep-fried flour, 1 teaspoon of seasoning, ½ teaspoon of chili powder, and ½ teaspoon of pepper. Then, you mix well and cover with cling film and let the mixture rest for 15 minutes.
Step 2Shaping the rice
Shaping the rice
After resting for 15 minutes, put all the rice in a food bag and then use a pestle to roll the rice. Then, you use a knife to cut along the food bag and then cut it into small squares with the same length and width as 3cm.
Note: The thinner you roll the rice, the more crispy and delicious the dish will be.
Step 3Fried rice
Fried rice
First, you put the oil in the pan and preheat it for about 5 minutes. Next, remove each piece of food bag from the rice and put each piece of rice in turn and fry for about 5 minutes until golden on both sides, then take it out and put it on absorbent paper.
Step 4Finished product
Crispy fried rice is delicious
Crispy fried rice is loved by many people because of its beautiful fried golden color, the aroma of fragrant eggs, and the rich, crispy taste of rice…
Enjoy
Crispy fried rice will be more attractive when you combine the spicy taste of chili sauce, which is very attractive. This dish is suitable for sipping when watching movies or having a fun snack with friends.
Enjoy deep fried cold rice
Hopefully with Thptlaihoa.edu.vn’s share on how to make delicious and simple fried cold rice, it will help you successfully make this dish to treat your family.
Thptlaihoa.edu.vn
In conclusion, making crispy fried rice with just a few simple ingredients is both achievable and incredibly delicious. By carefully selecting the right rice, utilizing a hot wok, and incorporating a few key ingredients, you can achieve a perfect balance of flavors and textures that make this dish irresistible. Following the steps outlined in this guide will enable you to recreate a restaurant-style crispy fried rice right in your own home. So why not gather your ingredients, fire up your stove, and embark on a culinary adventure that will leave you with a plateful of crispy, flavorful goodness!
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