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Crispy fried cabbage with garlic is a delectable and easy-to-make dish that manages to elevate this humble vegetable to new heights. With its incredible combination of flavors and textures, it becomes a dish that is simply irresistible and guaranteed to please even the pickiest of eaters. Whether you’re a cabbage lover or someone looking to explore new culinary horizons, this recipe is a must-try. In this guide, we will take you through the step-by-step process of making this crispy fried cabbage with garlic, ensuring that you achieve the perfect balance of crispiness, tenderness, and savory flavors. Get ready to tantalize your taste buds with this mouthwatering dish.
Prepare
5 MinutesProcessing
25 MinutesFor
3-4 people
Stir-fried cabbage with garlic is a favorite dish of many people not only because of its delicious taste but also extremely simple to prepare. Today, let’s go to the kitchen with Thptlaihoa.edu.vn and learn how to make this delicious dish.
Ingredients for stir-fried cabbage with garlic
- 300g cabbage
- 1 bulb of garlic
- 1 branch of ginger
- Seasoning: Salt, soup powder, monosodium glutamate, oyster sauce, fish sauce, cooking oil
Good tip
– To buy delicious cabbage , you should choose cabbage with round stem, green leaves, short stalk, thick and light green color.
– Flowering cabbage will usually be crispy and sweet compared to non-flowering cabbage, so when buying you should pay attention to choose flowering cabbage.
– Do not buy crushed, wilted cabbage as well as too old cabbage, many flowers will be fibrous.
Ingredients for stir-fried cabbage with garlic
How to make sauteed cabbage with garlic
Step 1Process materials
After buying cabbage, you pick up the deep leaves (if any), soak the cabbage in dilute salt water for about 10 minutes to remove the dirt. Take out the cabbage, wash it with water again and then dry it. You can leave the leaves whole or cut them into small pieces.
Garlic, ginger you peel and smash garlic, minced ginger..
Process materials
Step 2Stir fried cabbage with garlic
Put in a pan about 1 tablespoon of cooking oil, bring to a boil. When the oil is hot, add ginger and garlic to the pan. Next, add the cabbage, stir-fry on high heat.
Stir-fried cabbage slightly wilted, then add 1 teaspoon of soup powder, 1 teaspoon of oyster sauce, 1 teaspoon of fish sauce, ½ teaspoon of MSG, stir-fry until the cabbage absorbs the spices, then turn off the heat, add the cabbage. On a plate, the dish is complete.
Stir fried cabbage with garlic
Finished product
Crispy garlic sauteed cabbage is delicious and attractive
In less than 3 steps, you have a delicious plate of sautéed cabbage with garlic. Crispy sweet cabbage combined with the aroma of ginger and garlic, all blended to create an extremely attractive dish, bring rice. What are you waiting for without going to the kitchen to show off your talent right away.
Recently, Thptlaihoa.edu.vn showed you how to make delicious and simple crispy fried cabbage with garlic at home. Hope you will make this dish successfully!
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In conclusion, preparing crispy fried cabbage with garlic requires only a few simple steps, but the end result is an irresistible and delicious dish that is sure to satisfy any palate. By following the right techniques, such as shredding the cabbage thinly and evenly, frying it on high heat, and adding garlic for flavor, one can achieve a crispy texture and a burst of savory taste. Whether enjoyed as a side dish or a main course, this recipe is a fantastic way to elevate the humble cabbage into a mouthwatering and unforgettable culinary experience. So don’t miss out on the opportunity to introduce this delectable dish into your cooking repertoire and impress your family and friends with your culinary skills.
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