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With the arrival of the hot season, it’s time to ditch the hot beverages and opt for something refreshing and cool. If you’re a fan of matcha tea, then you’re in for a treat with this unique twist to the traditional drink – matcha jelly roasted rice milk tea. This delightful concoction combines the earthy flavors of matcha tea with the creaminess of roasted rice milk, and adds a fun element of jelly to the mix. In this guide, we will uncover the step-by-step process of creating this cool and flavorsome beverage that is perfect for beating the summer heat. So, grab your ingredients and get ready to embark on a journey of refreshing taste sensations!
Milk tea is a popular drink that has been upgraded with roasted rice and delicious, fatty matcha jelly that cools well for hot days. What are you waiting for, let’s make matcha jelly roasted rice milk tea with Thptlaihoa.edu.vn!
Prepare
5 MinutesProcessing
5 MinutesFor
1 person
Ingredients for making matcha jelly roasted rice milk tea
- 5 packs of Blendy roasted rice matcha tea
- 1 teaspoon matcha powder
- 1 teaspoon jelly powder
- ⅓ teaspoon crispy jelly powder
- 150g marbles
- Spices: Sugar
Good tip
To make delicious matcha jelly roasted rice milk tea, you should choose to buy tea packets, matcha powder, jelly powder of all kinds at Thptlaihoa.edu.vn , supermarkets, reputable bakeries or online shops. Quality on Tiki, Lazada, Shopee!
How to make matcha jelly roasted rice milk tea
Step 1Make matcha jelly
Put in a bowl: ⅓ teaspoon of crispy jelly powder, 1 teaspoon of flexible jelly powder, 50g of granulated sugar and mix gently with a spoon. Put in a pot of 500ml of cold water on the stove, then add the mixture just mixed in and stir to dissolve, leave for about 10 minutes for the jelly to bloom.
Take a new bowl and put it in: 1 packet of matcha tea with roasted rice, 1 teaspoon of matcha powder, 20ml warm and then stir the mixture with a spoon. We put the pot of jelly on the stove, cook with medium heat for about 2 minutes to bring to a boil. Then, pour into the bowl of matcha mixture, stir until dissolved. Finally, pour the whole thing into the mold, put in the refrigerator.
Step 2Make matcha jelly roasted rice milk tea
Put 4 packets of roasted rice matcha tea powder in a glass, 160ml of warm water and stir well . When the matcha jelly is soft, take it out of the refrigerator and cut it into small pieces . Put in another glass in turn, jelly, marble and then pour in the mixed matcha rice tea and it’s done.
Finished product
It only takes a few minutes, you can immediately enjoy the fat, fragrant and fragrant matcha roasted rice milk tea with the slight bitterness of matcha mixed with the sweetness of rice milk . The jelly when bit into is soft, melts in the mouth with green tea flavor that stimulates the taste buds.
See more: How to make Korean roasted rice milk at home effectively lose weight
Above is the recipe for a simple and delicious matcha roasted rice milk tea from Thptlaihoa.edu.vn. Wish you success to be able to cool off the hot season with this unique and attractive drink!
Thptlaihoa.edu.vn
In conclusion, making cool matcha jelly roasted rice milk tea is a refreshing and delicious way to beat the heat during the hot season. By following the simple steps outlined in this guide, one can easily create a unique and delightful beverage that combines the earthy flavors of matcha with the creamy sweetness of roasted rice milk tea. The addition of matcha jelly not only enhances the texture but also infuses the drink with an extra burst of matcha flavor. Whether enjoyed on its own or with friends and family, this cool matcha jelly roasted rice milk tea is sure to satisfy your cravings and provide a cool and invigorating treat during the hot summer months. So, grab your ingredients, get creative with your presentation, and indulge in this refreshing concoction to stay cool and hydrated all season long.
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