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Coconut water is not only a refreshing beverage but also packed with numerous health benefits. Known for its hydrating properties, it has earned a reputation as a natural sports drink. However, have you ever wondered how to transform a regular glass of coconut water into something truly exquisite? Look no further, as in this guide, we will delve into the art of making cool and cooling coconut pearl coconut water. With a touch of creativity and a handful of ingredients, you can elevate the already refreshing coconut water into a beautifully cool drink that is perfect for those scorching summer days. So, let’s dive in and discover the secrets to creating this delightful and revitalizing concoction.
Prepare
15 MinutesProcessing
20 MinutesFor
2 – 3 people
On hot sunny days, drinking a glass of cool coconut water served with crispy and beautiful coconut pearls will make your spirit surprisingly refreshing.
Ingredients for making coconut milk pearls
- 1 fresh coconut
- 1 browned coconut
- 1 red flesh dragon fruit
- 150g tapioca flour
How to choose sweet coconut, lots of water
– To choose coconuts with lots of water and sweetness, you should choose coconuts with whole bunches, green shells and not crushed. When gently flicking the coconut shell with your hand, you hear the sound and feel pain in the fingertips, the copra is thick, the coconut is old and sweet.
Fresh coconut, lots of water
How to make coconut pearl coconut water
Step 1Process materials
You separate the browned coconut to get water and pulp. If you do not have browned coconut, you can use fresh old coconut, thick copra instead.
Preliminary tip: To separate the copra evenly and beautifully, use a sharp knife to separate around. Then, you use the handle of the spoon and press the spoon stretcher into the coconut shell, so the copra will slowly separate intact.
Separate the copra part from the coconut shell
After separating the copra, you peel off the thin shells still clinging to the copra and wash the pulp. Next, you cut the copra into pomegranate seeds, about 0.5 cm thick.
Peel off the thin skin and cut the pomegranate
Step 2Soak the color for copra
Red dragon fruit you take the intestines, put in the blender to puree.
Note: If you do not have red flesh dragon fruit, you can replace it with pandan leaves, or beets.
Next, you mix the pureed dragon fruit into the copra and soak it for 2 hours so that the color of the dragon fruit is absorbed into the copra.
Soak diced copra with pureed red dragon fruit mixture
Step 3Processing coconut pearls
Boil 100ml of water. After the water has boiled, you add water to 150g of tapioca starch slowly, you just add water and mix well. After the dough has cooled down, proceed to knead the dough. You knead until the dough no longer sticks to your hands.
Mix tapioca flour
Next, you pour the copra mixture into a basket to filter the copra. You take a little dough, about the tip of your finger, and roll it thin, put the copra in the middle and wrap it. To make the pearl more beautiful, remember to round it up after wrapping.
Make coconut pearls
Step 4Boiled pearls
Boil 1 liter of water, when the water boils, add the pearls. Remember to stir gently so that the pearls do not stick to the bottom of the pot. When the pearls float to the surface, take them out and put them in a bowl of cold water.
Boiled pearls
You wash off the surface of the fresh coconut, add the ice and coconut pearls made and enjoy.
Finished product
Delicious coconut pearl coconut water. Crispy coconut pearls, sweet and cool coconut water. The pearl part has a beautiful color.
Coconut water with coconut pearls
Thptlaihoa.edu.vn wishes you success with coconut pearl coconut water. This will be a great drink to enjoy with family and friends on a sunny afternoon.
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In conclusion, crafting a refreshing and aesthetically pleasing coconut pearl coconut water is both achievable and enjoyable. By following the steps outlined in this guide, anyone can create a cool and cool beverage that not only satisfies their taste buds but also quenches their thirst. The process of making coconut pearl coconut water allows for personalization and experimentation, as one can tailor the flavors and presentation to their liking. Whether it is adding fruits or herbs to enhance the taste profile or utilizing creative garnishes to elevate the visual appeal, the possibilities are endless. Not only will the final product cool down beautifully but it will also provide a refreshing and revitalizing experience for anyone who indulges in it. So, gather your ingredients, unleash your creativity, and embark on a journey of making the most delicious and visually appealing coconut pearl coconut water that will truly cool you down in style.
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