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Cheese garlic breadsticks are a classic and mouthwatering treat that is loved by many. The combination of warm, cheesy bread with the aromatic flavors of garlic and herbs create an irresistible taste that is hard to resist. Whether you are looking to impress your guests at a party or simply craving a delicious snack, learning how to make cheese garlic breadsticks is a must! In this guide, we will take you through the step-by-step process of creating these delectable breadsticks, ensuring that you achieve the perfect balance of flavors and textures. Get ready to indulge in the ultimate cheesy delight that will leave your taste buds craving for more!
Prepare
10 MinutesProcessing
25 MinutesFor
2-3 people
Cheese garlic bread sticks with a method that is not too picky but will bring a dish with a very delicious taste, please try your hand at making this cake. Let’s learn how to make garlic and cheese bread sticks right below.
Ingredients for cheese garlic bread sticks
- 180g flour
- 130g unsalted butter
- 1 egg
- 80g Mozzarella cheese
- 40g Mexican cheese
- 80ml water
- 8g fresh milk without sugar
- 4g salt
- 10g minced garlic
- 5g finely chopped scallions
- 16g honey
Good tip
When buying honey, to check if it is pure honey, you can put a few drops of honey in a glass of water, if the honey sinks quickly into the water and does not dissolve, it is pure honey. On the contrary, if honey is dissolved as soon as it falls into the water, it is honey mixed with sugar.
About cheese, unsalted butter, you can find it in supermarkets or shops selling baking ingredients.
How to make cheese garlic bread sticks
Step 1Mix the flour
Put 180g of flour, 100g of unsalted butter in a bowl, then mix well. Next, you put 4g of salt and 80ml of water into a small bowl and stir well to dissolve the salt.
Then, add the brine to the mixed flour and mix gently. Use your hands to gently knead the dough so that the butter does not melt.
Knead until the dough comes together. Finally, you keep the dough moist by putting the dough in an airtight bag and placing it in the refrigerator for about 30 minutes.
Step 2Roll the dough
After 30 minutes, you take the dough out and roll it out, then fold it into a square and continue to roll the dough out again and arrange it into a square.
You keep repeating the same process 2-3 times . After doing about 2-3 times, you roll out the dough with a thickness of about 5mm.
Step 3Spread milk and put cheese on the dough
You crack an egg in a bowl and add 8g of milk to the egg , then beat it well.
You spread the egg-milk mixture and put 80g of mozzarella cheese on the dough , then double the dough and roll the dough flat.
Then, spread more eggs over the rolled dough and put 40g of Mexican cheese on the dough.
Step 4Cut dough
You cut the dough into small pieces of 2-3 cm.
Then, twist the dough in a spiral 2-3 times to shape the cake. When the dough is finished, put the dough on the griddle and add it to the egg custard mixture.
Step 5Bake
Put the dough in an oven preheated to 200 degrees Celsius.
You bake the cake at 200 degrees Celsius for 18 minutes.
Step 6Make garlic butter sauce
You melt 30g peanut butter and put it in a bowl, then add 10g minced garlic, 5g chopped scallions, 16g honey and mix well , we have garlic butter sauce.
Step 7Finished product
After the cake is cooked, we take the cake out of the oven and spread the garlic butter sauce on it and we have an extremely delicious cheese and garlic bread stick that no one can refuse.
Enjoy
Cheese garlic bread with a very simple way to make a very delicious dish. The crispy, aromatic bread mixed with the fatty taste of cheese creates a wonderful dish.
The above article is the sharing of Thptlaihoa.edu.vn on how to make garlic cheese bread sticks. Hopefully, through this article, you will have more dishes to cook for your family at the weekend.
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In conclusion, making cheese garlic bread sticks with an irresistible taste is a simple yet delectable process that anyone can master. By following the steps outlined in this guide, you can create a mouthwatering snack or side dish that will impress even the most discerning taste buds.
First and foremost, selecting the right bread is crucial. Opt for a fresh baguette or Italian bread, ensuring a crispy exterior and a soft, fluffy interior. Slicing the breadsticks evenly ensures a consistent texture and allows for optimal cheese and garlic distribution.
The next step involves infusing the breadsticks with intense flavors. A mixture of melted butter, minced garlic, and a touch of salt creates a delightful garlic base. This is then generously brushed on the breadsticks, infusing them with a heavenly aroma.
To add another layer of taste, a blend of melted cheese is sprinkled generously on top of the breadsticks. The choice of cheese can vary according to personal preferences, but a combination of mozzarella and parmesan creates a deliciously cheesy and gooey texture.
Finally, placing the breadsticks in the oven to toast until the cheese is melted and bubbly helps to achieve the perfect golden brown crust. The result is a batch of cheese garlic bread sticks with an irresistible taste and enticing aroma, tempting everyone in the vicinity.
These cheese garlic bread sticks can be served as an appetizer, a side dish, or even a standalone snack. The combination of the warm, crispy breadsticks, the savory melted cheese, and the garlicky infusion creates an explosion of flavors that is almost impossible to resist.
In conclusion, by following the steps outlined in this guide, you can easily create cheese garlic bread sticks that will leave everyone wanting more. With their irresistible taste and delightful flavors, these breadsticks are a simple yet impressive addition to any meal or gathering.
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