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If you’re looking to elevate your culinary skills and impress your guests with a delicious and visually appealing dish, then you’ve come to the right place. In this guide, we will explore the art of making a bold and attractive braised leek fish, while also providing you with a handy tip on how to clean your rice cooker after preparing this mouthwatering dish. Braised leek fish is a delightful blend of flavors, combining the delicate and tender fish with the boldness of braised leeks. Not only is it a showstopper on the plate, but the combination of flavors creates a dish that will have your taste buds begging for more. Stick around and we’ll walk you through the step-by-step process of making this enticing dish, followed by an easy way to clean your rice cooker. Get ready to take your cooking skills to the next level and prepare an impressive meal that will leave everyone coming back for seconds.
Braised leek fish with a very simple way of making it gives a rich and attractive flavor that will make your whole family constantly eat chopsticks. Let’s learn together with Thptlaihoa.edu.vn how to make braised fish dish for family entertainment.
Ingredients for making braised fish dish
- 400g of fish
- 4 dangerous chili
- 3 cloves of garlic
- Spring onion
- Spices: MSG, granulated sugar, refined salt, seasoning seeds, ground pepper, colored water, fish sauce, cooking oil
How to choose to buy fresh fish
– Tasty fish is usually a fish with bright, clear eyes, bright red gills, whole body intact, scales close to the body.
– You can test the freshness by pressing the fish meat with your hand, if the imprint returns to its original state, it is definitely fresh. Absolutely do not buy fish with a strange smell or slime because the fish has been nursed by being left for many days.
How to make braised sea bass
Step 1Process materials
First, when you buy the fish, you proceed to cut the fins, gills, and spines along the back and abdomen . Next, you brush off the scales and then cut each side of the fish with 2 deep grooves to marinate the fish to be more permeable. Then, you wash the fish with salt water to remove the fishy smell, then rinse with water and dry.
Onions, you cut off the roots, wash and cut into small pieces. Garlic you peel and then mince, chili you remove the stem
Note : The spines along the back and abdomen are poisonous and can make your hands numb, so be careful when cutting.
Step 2Marinated fish
After the fish is drained, you proceed to marinate the fish according to the quantity of ingredients including: ½ teaspoon of salt, ⅓ teaspoon of MSG, ⅓ teaspoon of seasoning, 1 tablespoon of granulated sugar, ½ teaspoon of ground pepper , 2 tablespoons fish sauce and 2 tablespoons colored water.
You mix the mixture up and apply evenly on both sides of the fish and marinate for about 15-20 minutes.
Step 3Fish stocks
First, you put the oil in the pan, wait until the oil is hot, then fry the garlic , when the garlic is slightly golden, add the marinated fish. You braise the fish on medium heat for about 5 minutes , then flip the other side of the braised fish for another 5 minutes so that the fish can absorb the spices and then add about 1 cup of filtered water.
After that, you continue to cook until the fish is almost cooked, then add 4 chili peppers . And when the fish is cooked, add the chopped scallions and turn off the heat.
Note: Remember to remove the white foam generated during fish storage because it is not good for health.
With ingredients that are fish and very simple spices, this dish has created a very rich, attractive and attractive fish dish. Definitely will make it hard for you to forget this taste once you try it.
So Thptlaihoa.edu.vn has guided you to complete the delicious and attractive braised fish dish. What are you waiting for, do not cook for your family to enjoy together, my friend!
In conclusion, learning how to make bold, attractive braised leek fish and clean the rice cooker can elevate your culinary skills and make meal preparation an enjoyable experience. By following the steps outlined above, you can create a delicious and visually appealing dish that will impress both your family and guests. Additionally, maintaining a clean rice cooker ensures its longevity and helps in producing fluffy and perfectly cooked rice every time. So, why not give these techniques a try and enjoy a flavorful and satisfying meal tonight?
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