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Cream puffs are light and airy pastries that are filled with a creamy and delicious filling, making them a delightful treat for any occasion. While making cream puffs from scratch can be time-consuming and require precise measurements, there is a more convenient way to enjoy these delectable pastries. By utilizing pre-mixed flour, you can streamline the process and still achieve that perfect texture and taste. In this guide, we will explore a step-by-step method to create convenient, sweet cream puffs, ensuring that you can indulge in these delightful treats without the hassle.
Process
30 MinutesPreparation
10 MinutesFor
3-4 people
Pre-mixed flour is often chosen by many people to make cakes. With the recipe below, you can easily have a batch of quality cream puffs for the whole family in no time. Let’s go to the kitchen to show off your talent right away!
Ingredients for making cream puff pastry with pre-mixed flour
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210g pre-mixed flour for banh chung
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210g cream cheese filling powder
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700ml fresh milk without sugar
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3 chicken eggs
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50ml melted unsalted butter
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90ml water
Ingredients for making cream puff pastry with pre-mixed flour
How to make cream puffs with pre-mixed flour
Step 1Mix flour mixture
In a mixing bowl, mix 210g of banh chung, 3 eggs, 50ml of melted unsalted butter, 90ml of water, and then use an electric mixer to mix for about 1 minute on low speed and 2 minutes on medium speed.
Mix flour mixture
Step 2Bake
You put the mixed flour mixture into the ice cream bag. Line the baking sheet with parchment paper, then proceed to shape the cake evenly, then put a layer of water on the surface of the cake.
Before baking, you need to preheat the oven to 170 degrees for 10 minutes . Then put the cake into the oven to bake 170 – 180 degrees for 18 minutes.
Bake
Step 3Make the filling and pump ice cream
You put in a bowl 210g cream milk powder, 700ml fresh milk without sugar, then use a mixer or a whisk to mix the mixture.
Then you put the cream in the ice cream bag and pump the filling into the crust.
Make the filling and pump ice cream
Step 4Finished product
You can cover the cake with a layer of cream and decorate it with almonds and candies depending on your preference. The finished cake looks very eye-catching. You can treat your friends or relatives with this cake, sure everyone will love it!
Finished cream cake with pre-mixed flour
Enjoy
With a very simple way to make cream puffs with pre-mixed flour, you have completed a delicious cake for the whole family. When enjoying, you will feel the sponge cake, the filling is sweet, fragrant with buttermilk. What are you waiting for without going to the kitchen to show off your talent right away!
The crust is spongy, the filling is sweet, fragrant with buttermilk
The way to make cream puffs with pre-mixed flour is very convenient, isn’t it? It doesn’t take long for you to have a batch of delicious cakes right away. Wishing you success!
Watch the Tiktok clip how to make cream puffs with pre-mixed flour:
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In conclusion, making cream puffs with pre-mixed flour offers a convenient and hassle-free way to indulge in this delightful dessert. By following a few simple steps, one can easily achieve a light and airy pastry filled with creamy goodness. The pre-mixed flour eliminates the need for measuring and combining multiple ingredients, saving time and effort. Moreover, the convenience does not compromise on taste, as the pre-mixed flour ensures consistent and delicious results. So, whether it is an impromptu party or a craving for a sweet treat, using pre-mixed flour for cream puffs is a convenient and delightful solution.
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