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Are you looking for a tasty and nutritious dish that will impress your friends and family? Look no further than sautéed snow white mushrooms with dragon beans! This flavorful combination of mushrooms and beans promises to tantalize your taste buds and leave you craving for more. The delicate earthiness of the snow white mushrooms perfectly complements the vibrant crunch of dragon beans, creating a harmony of flavors that will elevate any meal. Whether you are a seasoned chef or a cooking novice, join us as we explore the secrets to creating this delectable dish that is guaranteed to be a hit at your table. Get ready to embark on a culinary adventure as we guide you through the process of making sautéed snow white mushrooms with dragon beans that are not only mouthwatering but also easy to prepare.
Prepare
5 MinutesProcessing
10 MinutesFor
2 – 3 people
Sauteed Snow White Mushrooms with Dragon Beans has a delicious, frugal taste and is extremely simple to prepare. If you don’t know what to cook today, try this recipe for stir-fried snow white mushrooms with dragon beans!
Ingredients for stir-fried snow white mushrooms with dragon beans
- 1 pack of snow white mushrooms
- 150g dragon beans
- Minced chives
- Cooking oil
- Condiments: Vegetarian fish sauce, vegetarian oyster sauce, vegetarian seasoning, sugar, pepper
Ingredients for stir-fried snow white mushrooms with dragon beans
How to make stir-fried snow white mushrooms with dragon beans
Step 1Process materials
Dragon beans are washed, drained, and cut with a knife diagonally into bite-sized pieces. Snow white mushrooms cut off the root, rinse with water and salt, drain, cut mushrooms in half to taste.
Process materials
Step 2Stir-fried Snow White Mushrooms and Dragon Beans
You put the pan on the stove, put in 1 tablespoon of cooking oil, add minced chives and fry until fragrant. Next, add the snow white mushrooms, stir well. You season the mushrooms with 1/2 teaspoon of vegetarian fish sauce, 1 teaspoon of vegetarian oyster sauce, 1/2 teaspoon of vegetarian seasoning, 1/2 teaspoon of sugar, 1/2 teaspoon of ground pepper, stir-fry well. hand. Finally, you add dragon beans, stir-fry for about 1 or 2 minutes, then turn off the heat.
Stir-fried Snow White Mushrooms and Dragon Beans
Step 3Finished product
So your stir-fried snow white mushrooms with dragon beans is done. Put the dish on a plate, sprinkle with ground pepper to make the dish more delicious and attractive.
Finished product
Enjoy
Stir-fried snow white mushrooms with dragon beans is fragrant with ground pepper. Mushrooms and dragon beans are sweet and crispy, absorb the spices, and eat very well without being bored. This dish is sure to enrich your meal. Try it now!
Stir-fried Snow White Mushrooms with Dragon Beans
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In conclusion, sautéed snow white mushrooms with dragon beans can be a delectable and flavorful dish that is sure to satisfy your taste buds. By following the steps outlined in this guide, you can create a mouthwatering meal that highlights the natural flavors of these ingredients. The combination of earthy mushrooms, crunchy dragon beans, and aromatic herbs and spices creates a harmonious blend that will leave you wanting more. Whether you serve it as a side dish or a main course, this recipe is an excellent way to incorporate healthy vegetables into your diet without compromising on taste. So why not try making sautéed snow white mushrooms with dragon beans today and treat yourself to a flavorful culinary adventure.
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