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Spring rolls are a beloved dish that brings together the freshness of vegetables and the tenderness of chicken, all wrapped in a delicate rice paper. But imagine taking this delicious appetizer to a new level by infusing it with an irresistible fragrance that makes everyone swoon. Fragrant chicken spring rolls are a culinary masterpiece that not only satisfy your taste buds but also captivate your senses with their aromatic flavors. In this guide, we will explore the step-by-step process of creating these delectable rolls, from marinating the chicken in aromatic herbs and spices to assembling them with a medley of crisp vegetables. Get ready to embark on a culinary journey that will impress your guests and leave them longing for more. So, let’s dive deeper into the art of making fragrant chicken spring rolls that will make everyone swoon.
Prepare
15 MinutesProcessing
30 MinutesFor
2 – 3 people
Chicken nem is a delicious and rich dish, it is a combination of the fatty taste of chicken and the layer of spices that permeates each skewers of meat. Rolling chicken spring rolls in rice paper with vegetables, adding sweet and sour sauce is undeniably attractive.
Ingredients for making spring rolls with chicken
- 500g ground chicken (you can buy chicken and grind it yourself)
- 3 sliced lemon leaves, 1 chili, 2 garlic cloves, 1 purple onion, 1 little ginger
- Spices: Seasoning seeds, ground pepper, oyster sauce, turmeric powder, cooking oil
Good tip
To choose good chicken, you should choose meat with pink color, elasticity, thin skin, light yellow fat. Do not choose meat that is pale in color and has a strange smell.
How to make chicken spring rolls
Step 1Process materials
You wash the chicken, peel and mince the chili, garlic, red onion and ginger.
Step 2Marinated chicken
Put 500g of ground chicken in a large bowl and put in it 3 sliced lime leaves, 1 minced horn pepper, 2 minced garlic cloves, 1 minced purple onion, 1 minced ginger.
Next, put in a bowl 1 teaspoon seasoning, 1/2 teaspoon ground pepper, 1 tablespoon oyster sauce 1/2 teaspoon turmeric powder, 2 teaspoons cooking oil and mix well and marinate for 30 minutes. Let the meat absorb the seasoning.
Step 3Shaping and frying spring rolls
Apply a little cooking oil to your hands to prevent the meat from sticking, take a sufficient amount of meat and then flatten the meat and wrap it on a skewer. Then, squeeze the meat skewers to make sure that they don’t break . Do this until all the ingredients have been prepared.
You put a non-stick pan on the stove, put in about 1 tablespoon of cooking oil, wait until the oil is hot, then put each spring roll in and fry it on medium heat . You fry the spring rolls until golden brown on both sides, then remove to a plate.
Finally, just put on a plate and garnish, you can enjoy it.
Finished product
Chicken spring rolls have a passionate aroma that is hard to resist, both sides of golden spring rolls look very eye-catching. When eating, you will feel the fatty taste of chicken mixed with rich spices. Eating spring rolls with chicken with a little lettuce, cucumber, tomato, … with a cup of sweet and sour chili fish sauce is really “out of luck”.
After making spring rolls, you can store them in the freezer for about 1 month!
Hope the sharing of Thptlaihoa.edu.vn has helped you understand the recipe for making spring rolls with chicken! Wish you success and delicious.
Thptlaihoa.edu.vn
In conclusion, creating fragrant chicken spring rolls that leave everyone swooning is a delightful and achievable culinary endeavor. By following some simple steps, such as marinating the chicken in aromatic herbs and spices, mastering the art of rolling the spring rolls, and deep-frying them to a crispy perfection, one can create a dish that is not only visually appealing but also incredibly flavorful. The addition of fresh herbs and a homemade dipping sauce elevates the taste to a whole new level, making these spring rolls a crowd-pleaser. Whether for a casual gathering or a special occasion, these fragrant chicken spring rolls are sure to impress both friends and family alike. So, don your apron, gather the ingredients, and embark on a culinary adventure that will leave everyone swooning over the incredible flavors of these delightful spring rolls.
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