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Pastillas, a sweet and creamy Filipino delicacy, has been a favorite treat among both young and old generations. Made from a simple combination of milk and sugar, these delectable bite-sized sweets are perfect for satisfying your sweet tooth cravings or even for giving as homemade gifts. If you’ve been longing to try your hand at making pastillas but don’t know where to start, you’ve come to the right place. In this guide, we will delve into the step-by-step process of making pastillas, explore different flavor variations, and share some tips and tricks to ensure your pastillas turn out absolutely delightful. So, grab your apron, gather the ingredients, and let’s embark on this delightful and delicious pastillas-making journey together.
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Pastillas or pastillas de leche are a famous and much loved sugar-coated sweet in the Philippines. You can make this candy without cooking, or cook it quickly for delicious candies. Check out the instructions below for how to make pastillas.
- 2 cups milk powder
- 1 can (about 400g) sweetened condensed milk
- 1/2 cup sugar
- 1 tablespoon margarine
Steps
Make pastillas without cooking
![Image titled Make Pastillas Step 1](https://www.wikihow.com/images_en/thumb/4/45/Make-Pastillas-Step-1-Version-3.jpg/v4-728px-Make-Pastillas-Step-1-Version-3.jpg)
Cooking pastillas
![Image titled Make Pastillas Step 9](https://www.wikihow.com/images_en/thumb/f/fd/Make-Pastillas-Step-9-Version-2.jpg/v4-728px-Make-Pastillas-Step-9-Version-2.jpg)
Advice
- For the candy cooking method, you can boil 1 can of unsweetened condensed milk before adding the powdered milk and sweetened condensed milk. This will make the pastillas fatter and white.
Things you need
- Bowl
- Cellophane
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 2,746 times.
Pastillas or pastillas de leche are a famous and much loved sugar-coated sweet in the Philippines. You can make this candy without cooking, or cook it quickly for delicious candies. Check out the instructions below for how to make pastillas.
In conclusion, learning how to make pastillas is a fun and rewarding experience. With just a few simple ingredients and steps, anyone can create this delicious Filipino treat at home. Whether you are making them for yourself or to share with others, making pastillas allows you to personalize the flavors and create a unique and memorable treat. The versatility of pastillas also allows for experimentation with different flavors and variations, giving you endless possibilities to explore and enjoy. So go ahead and give it a try, and indulge in the sweet and creamy goodness of homemade pastillas.
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