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Lemongrass is a versatile herb known for its refreshing and citrusy aroma, widely used in various culinary dishes and beverages. However, its short shelf life may limit the availability of fresh lemongrass, especially in regions where it is not easily accessible. To overcome this obstacle, many enthusiasts have turned to making their own dry lemongrass powder—a simple yet effective method of preserving the herb’s fragrance and flavors for an extended period. In this guide, we will explore the step-by-step process of making dry lemongrass powder, ensuring a fragrant and long-lasting preservation that can be enjoyed in your cooking endeavors.
Prepare
5 MinutesProcessing
370 minutesFor
3-4 people
The advantage of lemongrass powder is that it can be preserved longer when compared to fresh lemongrass. Join Thptlaihoa.edu.vn to learn how to make dried lemongrass powder with very simple steps.
Ingredients for dry lemongrass powder
- 500g fresh lemongrass
- Tools: Knife, oven, mortar or blender
Ingredients for dry lemongrass powder
Good tip
When choosing fresh lemongrass, it should be noted to choose lemongrass tubers with a large round shape, do not choose bulbs that are wilted or have spots inside. In addition, you need to choose lemongrass plants with leaves that are close together and smell a characteristic aroma.
How to make dried lemongrass powder
Step 1Process materials
At this step, you will proceed to cut off the lemongrass root, remove the outer shell, wash and dry. Then you need to cut them into thin slices of equal thickness.
Preliminary processing of fresh lemongrass ingredients
Step 2Drying lemongrass
Spread the sliced lemongrass evenly on the surface of the baking tray and dry at 80 degrees Celsius for 6 hours.
Spread lemongrass slices evenly on the surface of the baking tray
Note
– Need to spread lemongrass in thin layers, regularly observe to avoid burning too much.
– When finished baking, lemongrass will be crispy, now you need to let them cool.
When done baking, lemongrass will be crispy
Step 3Finished product
You can use a mortar or blender to puree the cooled lemongrass into a powder .
You can use a mortar or blender to puree lemongrass
Enjoy
When finished, lemongrass powder will be light yellow, not bitter or smooth, with a characteristic aroma. You can store dried lemongrass powder in a glass jar.
Dried lemongrass powder will be light yellow
Dried lemongrass powder is used to cook curries, Thai hot pot , or used as a seasoning for meats such as seafood , when creating the finished product, it will have a delicious taste.
How to store dried lemongrass powder
- To dry lemongrass in a cool place, normal temperature, avoid direct sunlight.
- If you store them in the refrigerator, you need to put the dried lemongrass in a jar, glass container or vacuum to preserve it.
- Note that dried lemongrass should only be stored for a maximum of 12 months . If during use, dried lemongrass powder shows signs of mold, it should be discarded immediately to ensure food hygiene and safety!
How to store dried lemongrass powder
So with a few simple steps you have a finished product that is a simple yet fragrant dry lemongrass powder. Hope the above sharing of Thptlaihoa.edu.vn will help you in daily cooking.
Thptlaihoa.edu.vn
In conclusion, making dry lemongrass powder in a simple but fragrant and long-lasting manner is achievable with a few key steps. The first step is to gather fresh, high-quality lemongrass stalks and remove the tough outer layers. Next, you can chop the lemongrass into smaller pieces to facilitate the drying process. Afterward, dry the lemongrass either naturally or using a dehydrator until it becomes brittle and easily crumbles. Once dried, grind the lemongrass into a fine powder using a spice grinder or mortar and pestle. To enhance the fragrance and ensure long-lasting preservation, you can add a small amount of high-quality oil like coconut oil to the powdered lemongrass. This will not only intensify the aroma but also help retain the freshness and prevent moisture absorption. Finally, store the lemongrass powder in an airtight container away from heat and sunlight. By following these steps, you can achieve a simple yet fragrant and long-lasting dry lemongrass powder that can be used in a variety of culinary creations, teas, and beauty products.
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