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In the quest for a wholesome and nourishing breakfast, incorporating innovative plant-based ingredients into our meals can provide a refreshing change. One such ingredient that often goes unnoticed is pineapple leaves. Known for their vibrant tropical flavor and fragrant aroma, pineapple leaves can surprisingly enrich our morning routine by being transformed into a nutritious and delicious soy milk. In this guide, we will explore the step-by-step process of creating pineapple leaf soy milk, unlocking its exceptional health benefits and adding a delightful twist to our breakfast repertoire. So, let’s delve into this exceptional combination of flavors and discover a truly revitalizing way to start our day.
Soy milk is inherently very delicious, now combined with pandan leaves has a unique aroma to create a very new taste. This drink is also very simple, let’s get started.
See more : How to cook delicious, nutritious soy milk simply at home
Ingredient
- Soybeans: 200g
- Pandan leaves: 1 handful
- Road
How to make pandan soy milk
Step 1: Prepare ingredients
How to make pandan soy milk
Buy soybeans to pick up the damaged seeds, wash them, and soak them in water for 8 hours for the seeds to bloom evenly.
Pineapple leaves washed, cut into small pieces.
Step 2: Grind pandan leaves and soybeans
Put pandan leaves in a blender and puree, then filter out the body. Then, wash the blender and then add the soybeans and pandan leaf juice to grind together.
Mix well until the milk is smooth.
Step 3: Cook the milk
Put the milk in a pot and boil, until the milk boils, add the sugar, stir until dissolved, then turn off the heat.
Finished product
So we have finished the fragrant pandan soy milk. This drink is delicious when it is hot or cold.
Soy milk is a very healthy drink, with this simple recipe, make it for your family to enjoy.
See more ways to make delicious dishes at: Delicious dishes every day.
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In conclusion, making nutritious pineapple leaf soy milk for breakfast is a simple and healthy way to start your day. By utilizing the abundant benefits of pineapple leaves and soybeans, you can create a wholesome beverage that is packed with vital nutrients. Not only does this milk provide essential vitamins and minerals, but it also offers a refreshing and unique flavor profile. By following the simple steps mentioned above, you can easily incorporate this nutritious milk into your breakfast routine, promoting overall well-being and providing a delicious start to your day. So, why not give it a try and experience the numerous health benefits and refreshing taste of pineapple leaf soy milk for yourself?
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