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Have you ever found yourself craving a warm and satisfying meal but lacking the time or ingredients to whip up something elaborate? Look no further than quick white and chewy noodle soup with cold rice! This delightful dish is not only delicious and flavorful, but it can also be prepared in a matter of minutes using ingredients commonly found in your pantry. So, whether you’re in need of a quick lunch or a comforting dinner, join me as we dive into the art of making this incredibly simple yet incredibly comforting bowl of noodle soup with cold rice.
Cold rice, in addition to frying rice, can also create many attractive dishes, in addition, it can also be used as a cooking ingredient and cake soup is one of them. In this article, let’s see how to make delicious and quick rice cake soup with Thptlaihoa.edu.vn!
Process
25 MinutesPrepare
5 MinutesFor
3 people
Ingredients for making cake soup with cold rice
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Cold rice 300g
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Tapioca 200g
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300ml boiling water
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Salt 1/4 teaspoon
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Cooking oil 4 tablespoons
How to make cake soup with cold rice
Step 1Making cake dough
Put 300g of cold rice, 300ml of boiling water, ¼ teaspoon of salt into a blender, grind until smooth. After blending, grind the mixture until smooth.
Put ingredients in blender
Next, slowly add 200g of tapioca starch and stir well. If it feels dry, add a little water, if it’s too loose, add more flour
Ray smooth and then add tapioca flour, cooking oil
You continue to add in the flour mixture 4 tablespoons of cooking oil and stir to combine.
Step 2Making noodle soup
You put the flour mixture you put the powder into an ice cream bag or plastic bag, you can also use a bottle of mineral water and make a small hole in the lid.
Put the mixture in an ice cream bag
Put a pot of water on the stove and wait for it to boil. You cut a small hole in the bag of cake flour and then gently squeeze the soup to melt into the water.
Lightly squeeze the ball soup powder into the pot
Cook for about 1 minute , if you see the cake floating , it means that the soup is cooked. You take the soup cake out into a bowl of cold water to make it delicious
Bring to a boil then take out cold water
Finished product
Banh Canh has a characteristic aroma of rice, is white in color, chewy and delicious. With just a few simple steps, you have instant noodle soup to make bowls of soup to treat your family. If you don’t eat all the noodles, store them in the refrigerator, then boil them again when you use them!
Finished noodle soup with cold rice
Delicious dishes from soup cakes
Shrimp soup cake
Who can resist this delicious bowl of shrimp cake soup. The broth has a rich flavor thanks to the harmonious combination of ingredients. The cake is tough and chewy, try with a piece of sweet shrimp, the meat is soft and the mushrooms are fragrant. Thptlaihoa.edu.vn believes that you will feel the irresistible taste of this dish.
Shrimp soup cake
Snakehead fish cake soup
Snakehead fish soup is one of the dishes with a delicious, bold Western flavor. The broth is richly seasoned, blended with each strand of chewy rice cake, sweet and absorbent fish meat. All combined to make anyone who eats it addicted
Snakehead fish cake soup
Crab soup cake
Crab soup is a delicious dish and provides many nutrients. This dish has a sweet and sour broth that is seasoned richly combined with chewy and chewy rice noodles, and crab meat is fragrant and fatty. What are you waiting for without going to the kitchen to treat the whole family with this dish!
Crab soup cake
Quy Nhon fish cake soup cake
Quy Nhon fish cake soup has a very beautiful color thanks to the cashew juice. The broth is rich and delicious, and the meat is sweet from the stewed bones. Homemade fish cakes are the soul of the dish, the taste of fresh fish cakes makes everyone want to eat more pieces.
Quy Nhon fish cake soup cake
Pork sausage soup
Pork rolls soup is a very popular and popular dish. This dish has a delicious taste, the pork rolls are cooked soft combined with the toughness of the outer skin . Hurry up to the kitchen to make this dish for your family and friends right away, everyone will be amazed!
Pork sausage soup
Above is how to make delicious, simple rice soup from cold rice, without having to go to a restaurant. Once you have delicious, chewy banh chung, you can unleash your talents to make attractive bowls of banh chung. What are you waiting for without embarking on the kitchen. Good luck!
Thptlaihoa.edu.vn
In conclusion, making quick white and chewy noodle soup with cold rice is a practical and delicious way to utilize leftover rice. By following a few simple steps, one can transform basic ingredients into a comforting and satisfying meal. The versatility of this dish allows for personalization with various vegetables, proteins, and seasonings, making it adaptable to individual preferences. Whether for a quick lunch or a cozy dinner, this recipe offers a convenient and flavorful option that can be prepared in no time. So, the next time you find yourself with leftover rice, consider making this easy and delicious noodle soup.
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