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Have you ever tried fried young jackfruit? This delicious dish is a popular snack in many Asian countries and is known for its unique texture and savory flavor. If you’re a fan of jackfruit or looking to try something new, you’re in luck! In this guide, we will teach you how to make simple fried young jackfruit with garlic and sesame seeds right from the comfort of your own home. With just a few ingredients and easy-to-follow steps, you’ll be able to enjoy this flavorful and crispy snack in no time. So let’s get started and impress your family and friends with this delectable dish!
Stir-fried young jackfruit with garlic is a delicious, exotic vegetarian dish that is extremely simple to make. Today, let’s go to the kitchen with Thptlaihoa.edu.vn and learn how to make this new dish.
Prepare
20 MinutesProcessing
40 MinutesFor
4 persons
Ingredients for stir-fried young jackfruit with garlic and sesame seeds
- 400g canned young jackfruit
- 50g vegetarian spring rolls
- Roasted white sesame, minced garlic
- Seasoning: Sugar, salt, vegetarian seasoning, pepper, soy sauce
Good tip
If you can’t find canned pickled jackfruit, you can replace it with fresh young jackfruit. You choose jackfruit with banana green skin, the spines are a bit soft, have not bloomed much , avoid damaged fruits or have many unusual black spots on the skin.
After buying young jackfruit, you cut off the skin and then cut the jackfruit meat into bite-sized chunks. After that, boil, tear and process as the article instructs.
In addition to vegetarian spring rolls, you can replace or add to dishes vegetarian spring rolls such as soy sauce, vegetarian canned rolls, … Canned young jackfruit you can find in grocery stores, supermarkets or e-commerce sites.
How to make fried young jackfruit with garlic and sesame seeds
Step 1Process materials
You put on the stove 1 pot of water, the water is boiling, then you put the young jackfruit in and boil it for 3-5 minutes . After boiling the jackfruit, take it out, dry it and tear it into bite-sized pieces. Vegetarian spring rolls you wash briefly with clean water and then cut into bite-sized pieces.
Step 2Stir-fried young jackfruit
Put a pan on the stove, add 2 tablespoons of cooking oil, wait until the oil is hot, add the minced garlic and saute. When the garlic is fragrant, you add the vegetarian spring rolls to the island.
After the vegetarian rolls are back, you add all the shredded young jackfruit to stir-fry together. Stir for about 2 minutes , then add ½ tbsp seasoning, 1 tbsp sugar, ½ tbsp salt, ½ tbsp pepper and 5 tbsp roasted white sesame seeds.
You continue to stir-fry until the seasoning permeates the whole dish. Finally, you add a little soy sauce according to your family’s taste , stir the soy sauce evenly, then turn off the stove, put on a plate and prepare to enjoy.
Finished product
After stir-frying young jackfruit, sprinkle a little more roasted peanuts, herbs and chili if you like. Stir-fried jackfruit has a natural sweetness combined with rich vegetarian spring rolls, imbued with spices and fragrant roasted sesame. All combined makes the dish very attractive, frugal but also good for health.
Recently, Thptlaihoa.edu.vn showed you how to make delicious and simple fried young jackfruit with garlic and sesame at home. Hope you will make this dish successfully!
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In conclusion, making simple fried young jackfruit with garlic and sesame seeds at home is a quick and delicious way to enjoy this nutritious and versatile fruit. By following a few easy steps, you can transform young jackfruit into a flavorful and satisfying dish. The process involves preparing the jackfruit by removing the seeds and cutting it into smaller pieces, marinating it with garlic and seasonings, frying it until golden brown, and finally, adding a sprinkle of sesame seeds for a nutty and aromatic touch. This easy recipe allows you to experiment with flavors and tailor the dish to your personal taste preferences. Whether it’s a side dish or a main course, fried young jackfruit with garlic and sesame seeds is sure to be a hit at the dinner table. So, next time you’re looking for a unique and tasty vegetarian option, give this recipe a try and let the flavors of garlic, sesame, and jackfruit take you on a culinary adventure.
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