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Are you tired of eating the same old dishes? Do you crave a simple yet delicious recipe that will tickle your taste buds? Look no further! In this guide, we will unveil the secret to creating a mouthwatering tomato fried bamboo shoot. Bursting with flavor, this dish combines the natural sweetness of ripe tomatoes with the earthy essence of bamboo shoots. Whether you are a seasoned cook or a beginner in the kitchen, follow our step-by-step instructions, and you’ll be serving up a delightful plate of this delightful dish in no time! So, gather your ingredients and let’s dive into the exciting world of tomato fried bamboo shoot.
Stir-fried bamboo shoots with tomatoes, a unique dish that attracts many people by its delicious and extremely attractive taste. Today, let’s go to the kitchen with Thptlaihoa.edu.vn, learn how to make this interesting dish.
Process
15 minutesPrepare
10 MinutesFor
2 – 3 minutes
Ingredients for stir-fried bamboo shoots with tomatoes
- 300g bamboo shoots
- 2 tomatoes
- Green onion, garlic, ground pepper
- Seasoning: Cooking oil, fish sauce, sugar, salt
Good tip: If you can’t find bamboo shoots, you can replace them with normal bamboo shoots or bamboo shoots. Good tomatoes usually have bright red skin, uniform color, juiciness, no scratches as well as the petiole firmly attached to the fruit.
How to make fried bamboo shoots with tomatoes
Step 1Process materials
After buying bamboo shoots, you wash them , then use a toothpick to rub them so that the bamboo shoots are evenly spread into thin fibers.
Tomatoes washed, sliced, scallions washed, cut into pieces. Peel the garlic then mince it.
Step 2Make fried bamboo shoots with tomatoes
Put in the pan about 2 tablespoons of cooking oil, when the oil is hot, add the minced garlic and fry until fragrant. Then, add bamboo shoots and tomatoes , stir well with high heat.
Season in half a tablespoon of fish sauce, half a teaspoon of salt and 1 teaspoon of sugar. Stir-fry the bamboo shoots for about 5 minutes until the bamboo shoots are ripe and fragrant, then add the green onions and stir well, then turn off the heat to a plate and sprinkle some ground pepper.
Step 3Finished product
The extremely unique hot tomato fried bamboo shoots can be heard from afar, the scent is extremely attractive. When eating, you can eat it with white rice, fresh vermicelli will make the meal more complete and full of nutrients.
Enjoy
The dish of fried bamboo shoots with hot tomatoes is completed in just 2 extremely simple steps. When eating, you will clearly feel the crunchy taste of bamboo shoots combined with the aroma and mild sour taste of tomatoes. What are you waiting for without going to the kitchen to try this dish right away?
Recently, Thptlaihoa.edu.vn has guided you in detail how to make delicious and attractive tomato-fried bamboo shoots. Hope you will successfully make this dish at home.
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In conclusion, making a simple and delicious tomato fried bamboo shoot is a quick and easy way to add a burst of flavor and texture to your meal. By following a few simple steps, you can create a dish that is both satisfying and nutritious. Begin by preparing the ingredients, including fresh bamboo shoots and ripe tomatoes. Then, cook the bamboo shoots until tender and combine them with sautéed onions and garlic. Once the flavors have melded, add the tomatoes and spices, allowing them to simmer to bring out their full taste. Finally, garnish with fresh herbs and serve alongside steamed rice or noodles. With just a few basic ingredients and straightforward cooking techniques, you can create a delightful dish that showcases the natural sweetness of bamboo shoots with the tanginess of tomatoes. Whether enjoyed as a side dish or a main course, this tomato fried bamboo shoot recipe is sure to impress your taste buds and leave you craving for more.
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