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Thai Binh Orphaned Anemone Soup is a traditional Vietnamese dish that is not only rich in flavors but also carries a heartwarming story behind its name. This soup got its peculiar name due to the use of anemone, a type of sea creature often found in the coastal province of Thai Binh in Vietnam. In this introduction, we will explore the step-by-step process of creating this delectable soup that will satisfy your taste buds and leave you craving for more. From preparing the ingredients to simmering the flavors together, this recipe promises to deliver a delicious and comforting bowl of Thai Binh Orphaned Anemone Soup that will transport you to the vibrant streets of Vietnam. So, let us dive into the culinary journey of creating this delightful dish and uncover the secrets of its irresistible taste!
Process
30 MinutesPreparation
15 MinutesFor
3-4 people
Thai Binh is home to many delicious specialties, the cuisine here attracts visitors from far away to visit this land. Among them, Quynh Coi fish soup is always delicious and attracts food lovers. Let’s learn how to make this delicious dish with Thptlaihoa.edu.vn!
Ingredients for Quynh Coi fish soup
- Rice paper 200 gr
- 2 fish perch
- 2 tomatoes
- Ginger 1 branch
- Green onion 2 branches
- laksa leaves 2 branches
- 1 chili pepper
- Seasoning: Cooking oil, monosodium glutamate, soup powder, fish sauce
Good tip:
– The freshest fish when alive, you should choose strong swimmers with transparent eyes, pink gills, and iridescent scales. If you press on the meat, you can see that the fish is hunting, has good elasticity, and the skin is not strange in color, so you should buy it.
Ingredients for Quynh Coi fish soup
How to make Quynh Coi fish soup
Step 1Process materials
Buy tomatoes , remove stems, wash and cut areca.Peel and slice ginger.
Wash laksa leaves, remove wilted leaves, and dry. Fish you buy to scrape scales, remove intestines and organs and then wash 1-3 times with water.
Process materials
Step 2Boiled perch
Put the pot on the stove, put the perch in and add 1-3 slices of ginger, then put the water on the fish face. Boil for about 3 minutes , then remove and let cool. Fish broth you leave to cook broth offline!
Boiled perch
Step 3Marinated and fried fish
After you let the fish cool down, remove the fish scales and then gently separate the fish flesh and put it in a bowl.
You put 2 tablespoons of fish sauce in the bowl of fish meat and marinate the fish for 15 minutes
You put the pan on the stove, put about 100ml of cooking oil, wait for the oil to boil, then put each piece of marinated fish in and fry. You fry both sides , then take out.
Marinated and fried fish
Step 4Processing the broth
You reuse the fish broth, put it on the stove to wait for it to boil, then season with 1/2 teaspoon of soup powder, 1/2 teaspoon of monosodium glutamate, skimming continuously for clear water. Finally, add 2 pre-cut tomatoes to the broth and bring to a boil.
Processing the broth
Step 5Finished product
Multi-strand cake is taken away, washed, then boiled with boiling water for about 5 minutes. When the rice paper is cooked, take it out and put it in a bowl, add fish fillets, onions, laksa leaves, and chili peppers. Finally, pour the broth on and enjoy.
Finish the dish
Enjoy
Rich, sour broth of soft tomatoes. Delicious fresh fish combined with extremely delicious rice paper. A bowl of fish soup imbued with the culture of Thai Binh. Although simple, but with an extremely attractive taste, it is a dish that you should not miss when coming here.
Quynh Coi fish soup
Thptlaihoa.edu.vn told you how to make Quynh Coi fish soup, simple right? So what are you waiting for, make it for the family to enjoy!
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In conclusion, Thai Binh Orphaned Anemone Soup is a dish that not only showcases the rich flavors and textures of Thai cuisine but also symbolizes the resilience and creativity of its people. By following the steps outlined in this guide, you can recreate this delicious soup in your own kitchen and experience the harmonious blend of ingredients that create a truly satisfying and comforting meal. Whether you are a fan of Thai cuisine or simply looking to try something new, this soup is sure to please your taste buds and leave you wanting more. So, gather your ingredients, embrace your culinary adventure, and indulge in the divine flavors of Thai Binh Orphaned Anemone Soup.
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