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Breakfast is often hailed as the most important meal of the day, providing the necessary energy to kick-start our mornings. While the choices for delightful breakfast options are endless, one dish that never fails to satisfy is beef bread. This mouthwatering combination of tender beef and soft bread is not only delicious but also offers a savory twist to traditional breakfast fare. Whether you are a culinary novice or an experienced chef, creating this scrumptious dish is within reach. In this article, we will explore three simple yet delectable ways to make beef bread that will delight your taste buds and make your mornings a little brighter. So, grab your apron and let’s embark on an adventurous journey to discover new breakfast horizons!
As one of the typical dishes of Vietnam, banh mi is varied and varied to make the traditional meatloaf become more delicious and attractive. Thptlaihoa.edu.vn guides 3 ways to make beef sandwiches that are both delicious and full of quality.
Grilled beef bread with lemongrass
Prepare
20 MinutesProcessing
30 MinutesFor
3-4 people eat
Ingredients for grilled beef bread with lemongrass
-
4 loaves of bread
-
500g minced beef
-
1 cucumber
-
15g cilantro
-
1 half carrot
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1 half white radish
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6 lemongrass plants
-
8 cloves of garlic
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3 purple onions
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15g cornstarch
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10 bamboo sticks
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Necessary spices: Salt, sugar, ground pepper, five spices, honey, black soy sauce, soy sauce, fish sauce, cooking oil, black soy sauce, vinegar.
How to choose fresh ingredients :
– The bread you choose is hot and crispy.
– Carrots choose a tuber that fits in the hand, feels firm in the hand, has a bright orange peel, is not rough and has a fresh green stem and is firmly attached to the stem.
– Beef must be fresh, red and pink, without bad smell or any dark spots.
– Select old radishes that are elongated towards the tail, medium-sized, fresh, with green stalks and roots.
How to make grilled beef with lemongrass
Step 1Process materials
First, you bring cucumbers, garlic, lemongrass to wash, take out to drain. After that, you cut the cucumber into quarters lengthwise, the lemongrass you cut into thin slices and then pound it.
Next, you bring carrots and radishes peeled, washed, drained and cut only carrots and radishes. Red onion peeled, washed and pounded, peeled garlic, chopped., coriander remove old leaves, shriveled leaves and roots, wash.
Step 2Marinated beef
You put minced beef in a bowl, then add spices in the ratio 1/2 teaspoon five spices, 1/4 teaspoon salt, 1/2 teaspoon ground pepper , 2 teaspoons fish sauce, 2 teaspoons soy sauce , 1/2 teaspoon black soy sauce , 2 teaspoons honey and 2 teaspoons cornstarch with lemongrass, garlic and crushed shallot to marinate the beef as a filling.
Put all the spices and necessary ingredients in, mix the cashews up so that the meat infuses the spices for 20 minutes. Next, you take the bamboo stick to soak in water.
Step 3Making sourdough
Carrots and radishes, after slicing, are mixed with ¼ teaspoon of salt. Then, you take 1 cup and add 80ml of vinegar with 80ml of water and 3 tablespoons of sugar, stir. Next, you put the carrots and radishes that have been mixed with salt and soak for 4 to 5 hours.
Step 4Make bread sauce
You put a pot on the stove, add 2 tablespoons of cooking oil, add minced garlic and fry until fragrant. Then add 2 tablespoons of black soy sauce, stir until boiling, then add ½ cup of water and stir.
Next, you add 2 teaspoons of cornstarch with 3 tablespoons of water, add to the sauce pot and stir well until the sauce thickens.
Step 5Making beef patties
You take a sufficient amount of beef and gently grasp it, then use a bamboo stick to skewer it in the middle to make beef patties.
Next, you prepare a grill and grease a thin layer of oil, place the skewers on the barbecue for 15 minutes, turn both sides while grilling to cook evenly.
Step 6Complete
When grilled beef patties are cooked, set aside to cool. You take a loaf of bread, cut it in half, add cucumber, add beef patties, add cilantro and pickles, pour sauce on and enjoy.
Finished product
Grilled lemongrass beef bread with delicious, flavorful beef patties and black soy sauce combined with cilantro, cucumber, is truly a nutritious meal.
Cheese fried beef bread
Prepare
10 MinutesProcessing
10 MinutesFor
2 people eat
Ingredients for making fried beef bread
-
2 loaves of bread
-
250g beef
-
1 onion
-
6 pieces of Mozzarella cheese
-
Seasoning: Salt, pepper, cooking oil
How to choose fresh ingredients
Onions you should choose round bulbs, long roots, bright yellow, no dark spots, firm skins and close to the stem, do not choose dark black bulbs or bruises on the body.
How to make fried beef bread
Step 1Process materials
Beef brought home washed, soaked in salt water for 3 minutes to remove the fishy smell, removed and washed again. Drain and cut into thin slices to taste. On the other hand, you also wash, peel, cut the roots and cut into squares.
The cheese you also peeled off the outer layer to add a little stir-fry
Step 2Fry the beef
You put a pan on the stove. Add 2 tablespoons of cooking oil, then add the onion and sauté first, stir-fry for 3 minutes , then remove to a plate.
Next. Add the beef and stir-fry for 2 minutes until the meat is cooked , then add the original onion and stir-fry, stir-fry for about 5 minutes for the onion aroma to blend into the beef, then add 6 pieces of cheese to the island when the cheese melts and the meat is cooked. then turn off the stove
Step 3Complete
You take a loaf of bread, cut it in half and add the cheese-fried beef, add a little chili sauce or soy sauce to eat together.
Finished product
Delicious bread with beef, the pungent sweetness of onions, the fatty taste of cheese, this dish is guaranteed to be full of nutrients for an energetic morning.
Minced beef bread
Prepare
10 MinutesProcessing
50 MinutesFor
3-4 people eat
Ingredients for minced beef bread
-
1 loaf of Baguette or 2-3 loaves of regular bread
-
400g minced beef
-
1 tomato
-
1 onion
-
50g Mozzarella or Cheddar cheese
-
1 branch of scallions
-
15g dill
-
1 bulb of garlic
-
Seasoning: Salt, pepper.
How to choose fresh ingredients
– You choose ripe red tomatoes, hold firmly in your hand, moderate size, not crushed or too soft.
– Regular bread or baguette should choose the loaf freshly out of the oven, still crispy.
– Garlic, choose tubers that are not damaged or have black bruises.
How to make minced beef bread
Step 1Process materials
First, you wash the tomatoes, cut them into cubes. Green onions and dill vegetables are also washed and cut into small pieces. Onions are peeled and also diced, and garlic is peeled and then minced
Step 2Stir-fry minced beef with tomato, dill, onion
Put a pan on the stove and add 1 tablespoon of butter, melted butter, then add diced onions and sauté for 3 minutes, then add minced meat and stir fry for 3-4 minutes on low heat, then cover 20 minute
Next, you add tomatoes, scallions, onions, dill, minced garlic to the island, add 2 teaspoons of salt and ½ teaspoon of ground pepper, stir for 10 minutes.
Step 3Multiplying
You grate 50g of Mozzarella cheese. Take a bowl for the stir-fried minced beef, add the cheese and mix the cashews.
The heat of the minced beef will melt the cheese and blend with the other ingredients to make the filling more delicious.
Step 4Complete
You take out the baguette and cut it in half, remove the bread core and add the meat and cheese filling, then put in the oven at 180 degrees Celsius for 10-15 minutes.
Finished product
Finally, when it’s done baking, take it out and cut it into bite-sized pieces. Delicious, attractive bread with cheese, tomatoes, and beef. Eaten will feel the delicious taste of all ingredients, this dish will be better served hot than cold, full of energy for a new day.
Above are 3 ways to make nutritious and energetic beef bread for breakfast, wish you success. Don’t forget how to make very simple grilled meat bread at home to show off your talent!
See more:
>> How to make steamed bread that is both delicious and easy to make for breakfast
>> Bread recipes prove that Vietnamese bread is the best
>> How to make simple chrysanthemum bread at home
Thptlaihoa.edu.vn
In conclusion, making delicious beef bread for a fulfilling and delectable breakfast is easier than ever with these three simple methods. By following the step-by-step instructions provided, you can recreate this mouthwatering dish in the comfort of your own kitchen. Whether you prefer a classic beef and cheese filling, a flavorful herb-infused option, or a scrumptious mushroom and onion combination, these recipes are versatile and can be tailored to suit your taste preferences. With minimal ingredients and uncomplicated techniques, you can impress your loved ones and start your day with a hearty and satisfying meal. So why not give these recipes a try and treat yourself to a delicious beef bread breakfast tomorrow morning?
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