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Are you craving a refreshing and satisfying meal that is both simple to prepare and bursting with flavor? Look no further than a delectable shredded chicken salad! This delightful dish is not only visually appealing, but it also offers a perfect balance of textures and tastes. Whether you are a beginner in the kitchen or an experienced cook, this is a recipe that can be easily mastered at home. Get ready to tantalize your taste buds with this guide on how to effortlessly create an attractive shredded chicken salad that is both simple and delicious.
Prepare
25 MinutesProcessing
45 minutesFor
2 – 5 people
Chicken is a food that contains many nutrients and can be made into many unique dishes. Let’s go to the kitchen with Thptlaihoa.edu.vn to show off your talent in making a delicious and simple shredded chicken salad through the following article!
Ingredients for shredded chicken salad
- 600g chicken
- 1 carrot
- 1 onion
- 1 natural chili
- 1 horny chili
- 40g roasted peanuts
- 40g laksa leaves
- 30g mint basil
- 20g onions
- 5 lemon leaves
- 5g ginger
- 1 little lemon juice
- 240ml Thai Chicken Sauce
- 240ml filtered water
- Seasoning: Fish sauce, sugar, vinegar, salt
Tips for choosing good chicken
Choose chicken with light yellow skin, no black spots or hematomas, no viscous, dull, elastic meat, no rancid smell. Do not choose meat with evenly yellow skin, white chicken fat, mushy or deformed meat.
How to make shredded chicken salad
Step 1Process materials
First, you wash the chicken with diluted salt water, rinse again with clean water and dry. Next, you peel the ginger and shred 2 lemon leaves, put on the stove 1 pot of water and add the ginger, lemon leaves and chicken, then cover and boil for 30 minutes.
Onion peeled, washed and cut into thin slices, soaked in ice water to reduce pungent. Carrots are also peeled and grated. The remaining lemon leaves are sliced, the horn pepper is removed and the thread is cut, and the chili pepper is chopped. Lettuce, mint basil are chopped into 2 knuckles.
Step 2Mix salad dressing
Next, you put 240ml of filtered water in a bowl, add 3 tablespoons of sugar, 1.5 tablespoons of salt, 3 tablespoons of fish sauce, 1.5 tablespoons of lemon juice, 1.5 tablespoons of vinegar, 3 tablespoons of Thai chicken sauce and stir. Stir to combine the seasonings.
Step 3Mix shredded chicken salad
After 30 minutes, you take the boiled chicken out to drain, then use your hands to tear the meat into bite-sized pieces. Remove the onion that has been soaked in ice water to drain.
Then, you put the onion, carrot, and cut red chili pepper into a large bowl, add ½ part of the salad dressing made in step 2, mix well and leave for 5 minutes to infuse the spices.
Next, you also add the salad dressing to the shredded chicken , mix well and also leave for 5 minutes to infuse the spices. Finally, you add the mixed onion to the chicken , add the sliced lemon leaves, laksa leaves, and basil and mix well.
Finished product
Put the salad on a plate, decorate as you like, and enjoy. The delicious, cool chicken salad of onions combined with chicken and sweet and sour taste is extremely good, eat it all the time, not bored, very suitable for this uncomfortable hot weather.
Above is how to make delicious shredded chicken salad, easy to make at home, hope through the above article you will know a new dish as well as make it successfully for the first time.
Thptlaihoa.edu.vn
In conclusion, making an attractive shredded chicken salad that is both simple and delicious is surprisingly easy to achieve at home. By following a few key steps, such as properly seasoning and cooking the chicken, adding a variety of vibrant vegetables, and incorporating a flavorful dressing, anyone can create a visually appealing and appetizing salad that will impress family and friends. The versatility of shredded chicken allows for endless customization, whether it be adding different herbs and spices or experimenting with various toppings and dressings. With a little creativity and minimal effort, a homemade shredded chicken salad can be transformed into a vibrant and flavorful dish that will leave everyone asking for seconds. So why spend money on store-bought salads when you can easily create a mouthwatering masterpiece in the comfort of your own kitchen?
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