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Are you tired of spending too much time in the kitchen when you’re already exhausted from the start of the week? Look no further! In this guide, we will show you how to whip up a delicious and quick beef stir-fry with bell peppers. This recipe is perfect for the first meal of the week when you want something scrumptious yet uncomplicated. With tender, juicy meat, colorful bell peppers, and a savory sauce, this dish is sure to become a staple in your weekly meal rotation. So, let’s roll up our sleeves, gather our ingredients, and get ready to make a mouthwatering beef stir-fry that will have you eagerly anticipating the rest of the week’s meals!
Stir-fried beef with bell pepper is an extremely simple dish but quite attractive to many people. With eye-catching blue, red, and yellow colors and soft sweet beef taste, this is also a dish that brings many health benefits.
Ingredients for stir-fried beef with bell peppers
- Beef: 200gr
- Bell peppers: 3
- Onion: 1/2
- Garlic: 1 bulb
- Ginger: 1/4
- Celery: 1 stalk
- Purple onion: 1 piece
- Seasoning (salt, sugar, pepper, seasoning, fish sauce, monosodium glutamate, sesame oil, cooking oil)
How to make beef stir-fry with bell pepper
Step 1: Prepare ingredients
Wash bell peppers, onions, and zucchini, then cut into bite-sized pieces.
Beef is washed, thinly sliced, then marinated with a teaspoon of minced shallot, minced ginger, half a teaspoon of salt, a teaspoon of fish sauce, a little monosodium glutamate, a little pepper, seasoning.
Marinate for about 15 minutes and then add two teaspoons of sesame oil to make the meat tender, delicious, and evenly absorbed.
Step 2: Blanch the bell peppers
You blanch the bell peppers in boiling water with a little salt to reduce the pungent smell.
Step 3: Stir-fry beef
Put 2 teaspoons of cooking oil in the pan, wait until the oil is hot for the minced onions and garlic to fry until fragrant , add the marinated beef, stir until the meat is firm, take the beef out of the plate.
See more: 11 delicious stir-fried beef dishes that are easy to make at home
Step 4: Stir-fry bell peppers with beef
In the same pan, add bell peppers, onions, and celery, add a little seasoning, and stir quickly for about 3 minutes . Then you add the meat just now, stir for about 2 minutes , then turn off the heat.
You should note not to stir-fry for too long, it will make the beef tough, affecting the deliciousness of the dish.
Finished product
Put the bell pepper beef on a plate and serve it with hot rice.
What a delicious and tempting dish, isn’t it? You can add this beef stir-fry with bell peppers to your lunch or dinner menu, or in gatherings with family and friends.
Don’t forget to check out the recipes at Delicious Every Day.
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In conclusion, making a beef stir-fry with bell peppers for the first meal of the week is a quick and easy way to enjoy a nutritious and satisfying dish. By following a few simple steps, you can create a delicious stir-fry that is packed with flavor and tender meat. The use of bell peppers adds a vibrant color and a crunchy texture to the dish, making it visually appealing and enjoyable to eat. This recipe is perfect for individuals who are looking for a nutritious and efficient meal option at the start of the week. So, why not give it a try and kickstart your week with a delicious beef stir-fry that is both convenient and enjoyable to make?
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