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Are you tired of the same-old weekday meals and looking to add some excitement to your weekend lunch? Look no further than this delectable recipe for fried pork belly sauce! If you’re a fan of mouthwatering, crispy pork belly paired with a savory and flavorful sauce, then this is the dish for you. Whether you’re hosting a gathering or simply looking to treat yourself, this recipe will surely satisfy your cravings. Join us as we dive into the world of deliciousness and learn how to prepare an irresistible fried pork belly sauce for your next weekend lunch. Get ready to impress your taste buds and elevate your cooking game to a whole new level!
Don’t have time to cook? Worried about food not keeping for long? Don’t worry, Bach Hoa Xanh will tell you how to make super delicious and attractive bacon fried fish sauce. This dish can both catch rice and eat for a long time, making it once a week is too convenient, isn’t it? Check it out and do it now!
How to make fried fish sauce with bacon
Prepare
20 MinutesProcessing
30 MinutesFor
3-4 people
Ingredients for making fried fish sauce with bacon
-
300g of bacon (depending on your serving size)
-
Lemongrass, garlic, chili
-
Spices: Cooking oil, sugar, monosodium glutamate, fish sauce
Good tip:
– Delicious fresh bacon will have a dry outer layer, light red or bright pink color
– Delicious, clean bacon usually has a thick outermost layer of skin, about 1.5-2cm thick of fat , the lean meat adheres to the fat layer.
How to make fried fish sauce with bacon
Step 1Process materials
You wash the meat with diluted salt water and then cut into bite-sized pieces. Lemongrass, chili, garlic washed and minced.
Add 1 tablespoon of warm water to the fish sauce and stir well.
Good tip: to get rid of the smell of meat, you can boil the meat in boiling water for about 3 minutes and then take it out for processing.
Step 2Stir fried bacon
You put a little oil in the pan and then fry the garlic . When the garlic is fragrant, add lemongrass and chili and stir-fry . Stir-fry for about 5 minutes , then add the bacon. At this time, you turn the heat up high, until the meat is hunted, then adjust the heat to low.
Note : Pay attention to stir well so that the meat does not burn.
Step 3Fried fish sauce
When the meat is hunted, you add fish sauce and stir well . Reduce heat to low and simmer until the meat is cooked through . You add 1 tablespoon of sugar, ½ teaspoon of MSG . If you like it sweet, you can add more sugar.
Step 4Finished product
Continue to cook until the meat is dry and soaked in fish sauce, then turn off the heat. The meat is dark brown with an attractive aroma, sprinkle with pepper and chili! So the fried bacon dish with fish sauce has been completed. Very quick and simple, right? The smell of fish sauce gives off a fragrant aroma, just looking at it, I just want to eat it.
See more: How to make braised meat with fish sauce to make at home.
How to make fried fish sauce with minced meat
Process
15 minutesPrepare
10 MinutesFor
3-4 people
Ingredients for stir-fried shrimp paste with minced meat
-
300g ground meat
-
Lemongrass, garlic, chili, ginger
-
Spring onion
-
Seasoning: Cooking oil, sugar
How to make fried fish sauce with minced meat
Step 1Process materials
Lemongrass peeled, smashed and chopped. Garlic and ginger, peeled and minced.
Minced chili. Scallions cut off the roots, wash and cut into small pieces.
Step 2Fried meat
You put a little oil in the pan and then add garlic, ginger, lemongrass, and minced chili to stir-fry . Cook for 5 minutes , then add the minced meat.
Step 3Fried fish sauce
When the meat is hunted, you add 1 tablespoon of fish sauce, add 1 tablespoon of sugar. Reduce the heat to low and cook until the meat is cooked, turning a nice brown color.
Step 4Finished product
With just a few simple steps, you have completed the stir-fried fish sauce with minced meat. You will immediately feel the richness, sweetness, sweetness, salty, spicy, very attractive . Try it with rice, it’s great, delicious, can’t fault it.
See more: How to make delicious and attractive handmade pork chop
This dish of fried fish sauce with bacon is truly worthy of becoming a “soldier to kill rice”. Green Bach guarantees, this dish will make your family fall in love. Do it now to treat the whole family!
Watch Tiktok clip how to make fried fish sauce with minced meat:
Good experience Thptlaihoa.edu.vn
In conclusion, making a delicious fried pork belly sauce for a weekend lunch is not as daunting as it may seem. By following a few simple steps and incorporating the right ingredients, anyone can create a mouthwatering dish that will surely impress family and friends. The key to the perfect pork belly sauce lies in the balance of flavors, achieved by combining a variety of sauces, spices, and seasonings. Additionally, marinating the pork belly beforehand enhances its taste and tenderness. Whether one prefers a sweet and savory sauce or a tangy and spicy one, there are endless possibilities to explore and experiment with. So, make the most of your weekend and indulge in the delightful flavors of homemade fried pork belly sauce – a truly satisfying and enjoyable treat that will leave everyone wanting more.
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