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Octopus, with its unique texture and flavor, is a delicacy that has gained popularity in recent years. With its ability to be prepared in various ways, octopus offers a wide range of culinary possibilities for food enthusiasts. One particularly enticing method of cooking octopus involves pairing it with a spicy cheese sauce, creating a mouthwatering dish that is sure to leave your taste buds dancing with delight. In this article, we will explore two incredible ways to prepare octopus with a spicy cheese sauce, both of which will undoubtedly take your dining experience to new heights of ecstasy.
With how to make spicy cheese octopus below, Thptlaihoa.edu.vn wishes you to successfully make this extremely attractive dish.
How to make spicy cheese sauce octopus
Process
20 MinutesPrepare
15 MinutesFor
3-4 people
Ingredients for spicy cheese sauce octopus
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300g octopus
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10g ginger
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1 onion
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Minced garlic
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Mozzarella Cheese, Laughing Cow Cheese
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Condiments: Korean chili sauce, oyster sauce, sugar, soy sauce, Korean chili powder, unsalted butter
Tips for choosing delicious octopus:
– When choosing to buy octopus , choose octopuses with flexible, fast-moving clear eyes. Do not choose animals with lethargic eyes and slow walking and inflexibility.
– If you choose frozen octopus, pay attention to the color of the octopus , choose the ones with smooth skin, natural gray-brown color, the flesh is bright white, smooth and not swollen.
How to make octopus with spicy cheese sauce
Step 1Process materials
Octopus cut off the head, wash and cut into bite-sized pieces. Peel the ginger and cut it into thin slices. Onion peeled, washed, cut areca.
Then you blanch the octopus with ginger in boiling water for about 1 minute and then take out and soak.
Step 2Make a spicy sauce mix
Melt 1 tablespoon of unsalted butter and saute minced garlic until fragrant, then add onion and stir until golden brown.
Then you add 200ml of water, add 2 tablespoons of Korean chili sauce, 1 tablespoon of oyster sauce, 1 tablespoon of sugar, 1 tablespoon of soy sauce, 1 tablespoon of Korean chili powder and stir well.
Step 3Finish the dish
When the spicy sauce is just boiling, add the boiled octopus, cook for about 3 minutes to absorb the spices. Finally , you add Mozzarella cheese and Laughing Cow cheese, wait for the cheese to melt.
Step 4Finished product
The octopus with hot and spicy cheese sauce has been completed. The dish will completely conquer you with a strong spicy sauce along with chewy octopus, spinning and fatty Mozzarella cheese. What are you waiting for, go to the kitchen to show off your talent right away!
How to make spicy cheese butter octopus
Prepare
10 MinutesProcessing
25 MinutesFor
2 – 3 people
Ingredients for spicy cheese butter octopus sauce
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300g octopus
-
10g ginger
-
10g minced garlic
-
5g chili
-
10g palm sugar
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10g margarine
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30g fish sauce
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15g satay chili
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100g Mozzarella cheese
How to make spicy cheese butter octopus
Step 1Preparation of octopus
You wash the octopus, peeled ginger and smashed it, then you blanch the octopus with ginger in boiling water for about 1 minute , then take it out and soak it in ice water for 5 minutes.
Step 2Make spicy satay butter mixture
You mix the mixture of 10g minced garlic, 5g minced chili together with 10g jaggery. Next, you put 10g of margarine in a melted pan, when the butter has melted, add the chili mixture you just mixed in . Finally, add 30g fish sauce and 15g satay chili to the pan and stir well.
Step 3Finished octopus with spicy cheese butter sauce
When the spicy satay butter mixture is just boiling, add the blanched octopus, cook for about 3 minutes for the octopus to absorb the spices. To complete the dish, add 100g of Mozzarella cheese, close the lid and turn off the heat to let the cheese melt.
Step 4Finished product
Octopus with spicy cheese butter sauce will stimulate your taste buds with the spicy taste of chili and satay, served with crispy crispy octopus that is extremely rich and delicious with both chewy and fatty cheese. Besides, the pungent aroma of chili and butter makes the dish more attractive, the more you eat, the more addicted you are.
See more: Information about octopus and how to make delicious dishes from octopus
You may not know: Octopus meat has high nutritional value, providing many essential vitamins such as: Vitamin A, vitamin B1, vitamin B2, vitamin C and some minerals such as phosphorus, calcium, iron, copper, etc. zinc, iodine, octopus meat contains less fat. Octopus meat is rich in calcium, potassium, phosphorus, vitamins and some omega-3 fatty acids…. has the effect of strengthening physical strength, suitable for good health for newly ill patients and women. after birth. The fresh, crispy taste of octopus is suitable for processing into many dishes with many different ways of processing, dishes from octopus are also a favorite food for many people.
Let’s go to the kitchen with Thptlaihoa.edu.vn to make octopus with spicy cheese sauce to enjoy on the coming cold days.
Watch Tiktok clip how to make octopus with spicy cheese sauce:
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Thptlaihoa.edu.vn
In conclusion, there are two delightful ways to prepare octopus with spicy cheese sauce that are guaranteed to make your taste buds dance with ecstasy. The first method involves marinating the octopus in a flavorful blend of spices, grilling it to perfection, and then smothering it with a rich, creamy cheese sauce infused with a tantalizing spice kick. This method creates a harmonious balance between the tender, succulent octopus and the bold flavors of the cheese sauce, resulting in a dish that will leave you craving for more. Alternatively, the second approach involves tenderizing the octopus through a slow cooking process, infusing it with the flavors of aromatic spices, and serving it with a velvety, slightly tangy cheese sauce that adds a burst of savory goodness. This method creates a melt-in-your-mouth octopus experience paired with the creamy, zesty cheese sauce, creating a culinary masterpiece that will leave you reaching for seconds. Whether you prefer the grilled or slow-cooked method, both ways offer an exciting fusion of flavors that will undoubtedly leave your taste buds ecstatic and yearning for more of this delectable seafood dish.
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