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Are you tired of the same old store-bought nut milks and looking for a refreshing change? Look no further than hazelnut milk! This delectable, creamy beverage not only offers a rich, nutty flavor but also provides numerous health benefits. While making hazelnut milk at home may seem daunting, we’re here to show you that it can be done easily and without getting bored. In this article, we will explore two delightful ways to make fragrant and simple hazelnut milk that will leave your taste buds tingling with excitement. Whether you’re a seasoned DIY nut milk enthusiast or a beginner looking to try something new, these methods are sure to impress and invigorate your senses. Get ready to embark on a flavorful journey and discover just how enjoyable homemade hazelnut milk can be!
Hazelnut milk is not only delicious but also nutritious and can be made at home. If you are looking for a healthy drink for you and your loved ones, you can follow the recipe of Thptlaihoa.edu.vn shared below.
Learn more: Learn how to make simple, delicious, and attractive nut milk at home with Thptlaihoa.edu.vn!
Traditional hazelnut milk
Process
15 minutesPrepare
8 HoursFor
2 people
Ingredients for making traditional hazelnut milk
-
Hazelnuts 80 gr
-
Water 360 ml
How to make Traditional Hazelnut Milk
Step 1Soak hazelnuts
First, soak 80g of hazelnuts with 160ml of water and leave overnight to soften the hazelnuts. Then pour off the soaked water and let it dry.
Soak hazelnuts overnight until soft
Step 2Grind hazelnuts
Add the soaked hazelnuts and 200 ml of water to the nut milk maker and blend for 90 seconds . For more, you can add a few drops of vanilla.
Step 3Filter out the body
After grinding, you pour the blended mixture into the filter to get the hazelnut milk, you use the spoon to press to be able to get all the remaining milk.
Filter the body to get milk
Finished product
Traditional hazelnut milk is easy to make but still delicious, this is the right drink to replenish nutrients for the morning. The pleasant scent has made this drink a favorite of many people.
The finished product of traditional hazelnuts
Chocolate hazelnut milk
Process
20 MinutesPrepare
8 HoursFor
2 people
Ingredients for making chocolate hazelnut milk
-
Hazelnuts 260 gr
-
Dark Chocolate 160 gr
-
Water 1.2 liters
How to make chocolate hazelnut milk
Step 1Soak hazelnuts
Bake 260 grams of hazelnuts in the oven for about 5 to 10 minutes at 350 degrees Celsius and then bring out to cool.
Next, soak the toasted hazelnuts with 500ml of water and leave overnight in the refrigerator to soften the hazelnuts. After one night, remove the soaked broth and let the hazelnuts dry.
Soak hazelnuts overnight until soft
Step 2Grind hazelnuts
Add soaked hazelnuts and 700 ml of water to the nut milk maker and grind for 90 seconds, for more flavor don’t forget to add a few drops of vanilla essence.
Grind hazelnuts
Step 3Discard the body
Place the pureed hazelnut mixture into a strainer and squeeze to extract all the milk in the mixture.
Use a squeegee bag to get milk
Step 4Make chocolate hazelnut milk
Heat the chocolate in a water bath for 30 seconds to 1 minute to melt, or you can use the microwave to melt.
Make chocolate hazelnut milk
Then you add the melted chocolate to the hazelnut milk and stir well until the chocolate melts into the milk
Finished product
Chocolate hazelnut milk products
Hazelnut milk has a characteristic fatty taste combined with chocolate to create a drink that is both easy to make and provides many nutrients.
>> See more: How to cook delicious and greasy red bean milk
Hope the above recipes of Thptlaihoa.edu.vn have helped you to make this nutritious drink for your family members. Don’t forget Thptlaihoa.edu.vn has many recipes waiting for you to discover!
See more: How to cook delicious, nutritious soy milk simply at home
Thptlaihoa.edu.vn
In conclusion, there are two delightful and straightforward ways to create fragrant hazelnut milk without ever getting bored. By roasting the hazelnuts and blending them with water, along with a touch of natural sweetener and vanilla extract or by infusing the milk with aromatic spices, such as cinnamon and cardamom, a unique and heavenly beverage is easily achieved. These methods not only bring out the rich and nutty flavors of the hazelnuts but also offer a variety of taste profiles to keep your palate intrigued. So, whether you crave the pure essence of hazelnuts or desire a spiced twist, these two methods promise to satisfy your cravings for a delicious, homemade hazelnut milk that never ceases to excite your taste buds.
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Related Search:
1. What are some varieties of hazelnuts that are best for making fragrant hazelnut milk?
2. How to make homemade hazelnut milk using a blender?
3. Can I make fragrant hazelnut milk without soaking the nuts overnight?
4. Are there alternative methods to make hazelnut milk without a blender?
5. What are some creative flavoring options to enhance the fragrance of hazelnut milk?
6. How to store homemade hazelnut milk to maintain its fragrance for longer?
7. Is it possible to make a frothy hazelnut milk without a frother?
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